Luckin Coffee (Tianhe City AEON Store)
咖啡 · ⭐ 4.4
TB00633, Basement Level 1, Tianhe City Department Store, No. 208 Tianhe Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at TB00633, Basement Level 1, Tianhe City Department Store, No. 208 Tianhe Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-cold Coconut Latte, Chilled Yangmei Rina Ice, Summer Green Grape Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.4
- Address: TB00633, Basement Level 1, Tianhe City Department Store, No. 208 Tianhe Road
- Popular dishes: Ice-cold Coconut Latte, Chilled Yangmei Rina Ice, Summer Green Grape Latte, Butter Latte, Tiramisu Mochi
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Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Chilled Yangmei Rina IceIce-cold Yangmei Renai Ice is a summer beverage made with fresh Yangmei berries as the main ingredient, combined with ice cubes and a适量 of syrup, blended into a smooth icy slush in a blender. The sweet-tart flavor of the Yangmei perfectly blends with the coolness of the slush, delivering a refreshing taste.
Summer Green Grape LatteSummer Green Grape Latte is a refreshing beverage made by blending fresh green grape juice with rich, aromatic latte coffee, carefully crafted to perfection. The sweetness of the green grapes harmonizes with the bitterness of the coffee, creating a layered and complex taste experience.
Butter LatteThe Little Butter Latte is a specialty drink made with high-quality coffee as its base, combined with a适量 of butter and thoroughly mixed to blend. Its texture is smooth, and the bitterness of the coffee intertwines with the rich aroma of butter, creating a unique flavor.
Tiramisu MochiTiramisu-flavored mochi made with glutinous rice skin and creamy filling, combining mascarpone cheese, cocoa powder, and coffee liquid, wrapped in soft Japanese mochi skin and served chilled.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.
Coconut Cloud BrewCoconut Cloud Cold Brew is a beverage featuring fresh coconut cloud (a creamy foam made from coconut milk) as its base, topped with freshly extracted American coffee. The aroma of coconut and coffee intertwine, creating a rich and layered taste experience.
Coconut Water Cold Brew CoffeeCoconut water cold brew coffee is a beverage made primarily from fresh coconut water and concentrated coffee. The preparation method involves adding ice to a coconut shell, then slowly pouring in the concentrated coffee to create a visually layered effect. The refreshing sweetness of the coconut water blends harmoniously with the bitterness of the coffee, offering a unique taste experience.
Golden Nut LatteGolden fruit nut latte is made with concentrated coffee brewed from ground beans, mixed with heated milk and nut butter (such as almond or hazelnut), stirred well. Top with a sprinkle of cocoa or cinnamon powder.
Meteorite Coconut LatteMeteorite Coconut Latte is an innovative beverage made primarily from fresh coconut milk and espresso. The preparation involves blending coconut milk with ice, then slowly pouring it over the espresso to create a visually layered effect. Finally, a specially crafted black syrup called 'Meteorite' is added to enhance the drink's unique taste.