Huang Tian Jiao · Shuizhu Rou Pian
Sichuan cuisine · ⭐ 3.6
B1 Level, Wanda Plaza, No. 583, Zhongshan East Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Level, Wanda Plaza, No. 583, Zhongshan East Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Chicken, Spicy Boiled Pork Slices, Spicy Boiled Chicken Slices.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Sichuan cuisine
- Rating: 3.6
- Address: B1 Level, Wanda Plaza, No. 583, Zhongshan East Road
- Popular dishes: Chicken, Spicy Boiled Pork Slices, Spicy Boiled Chicken Slices
China trip · China travel
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Dishes
ChickenChicken is the main ingredient, typically marinated and then prepared using methods such as pan-frying, stir-frying, boiling, grilling, or stewing. It can be cooked together with vegetables, seasonings, and accompaniments. Common dishes include Kung Pao Chicken, White-Cut Chicken, Curry Chicken, and Spicy Chicken.
Spicy Boiled Pork SlicesSichuan-style boiled pork slices feature tender pork loin, paired with bean sprouts and cabbage. Thinly sliced meat is marinated with starch and egg white, then stir-fried with chili, Sichuan peppercorns, and doubanjiang before boiling. The dish is finished by simmering the meat and vegetables in broth and drizzling with hot oil for aroma.
Spicy Boiled Chicken SlicesA spicy Sichuan-style dish made with chicken slices boiled in a flavorful broth seasoned with chili, Sichuan peppercorns, and vegetables.