Chuncheng Shuxia Garden Restaurant Lamb Hot Pot Roast Whole Lamb (Wanhong Night Market Branch)
Hot pot · ⭐ 3.8
20 meters south of the intersection of Chuanjin Road and Lianmeng Road, west side of the road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters south of the intersection of Chuanjin Road and Lianmeng Road, west side of the road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Tea Boiled by a Hearth, Jianshui Stinky Tofu, Soul Lemongrass Sour Soup Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 3.8
- Address: 20 meters south of the intersection of Chuanjin Road and Lianmeng Road, west side of the road
- Popular dishes: Tea Boiled by a Hearth, Jianshui Stinky Tofu, Soul Lemongrass Sour Soup Pot, Soul Herbal Sour Chicken Soup, Whole Roasted Lamb
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Dishes
Tea Boiled by a HearthFire-pot tea is a traditional Chinese beverage made with high-quality tea leaves and various dried fruits, nuts, and snacks. The preparation is simple: place the tea leaves in a charcoal brazier and slowly boil them, adding ingredients during the process to enhance flavor. As the aroma fills the air, gather around the pot with family and friends for a uniquely warm and social experience.
Jianshui Stinky TofuJianshui stinky tofu is a specialty snack from Jianshui, Yunnan, made from fermented tofu. It's soaked in a special brine, naturally fermented to develop its unique smell, then fried or pan-fried until crispy outside and soft inside.
Soul Lemongrass Sour Soup PotA fragrant sour soup pot made with lemongrass, tomatoes, and fermented vegetables, simmered in pork bone broth and served with meats or seafood for a refreshing, tangy flavor.
Soul Herbal Sour Chicken SoupA flavorful chicken soup made with herbs and a tangy broth, featuring tender chicken and aromatic ingredients.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Special Roast Suckling PigSpecial roasted suckling pig is made from fresh young pig, marinated and then roasted in a hanging oven. A blend of spices and seasonings infuse the meat, while precise heat control ensures a crispy skin and tender flesh.
Secret-Recipe Grilled TilapiaFresh tilapia marinated in a secret sauce and slow-roasted to perfection, resulting in crispy skin and tender, flavorful flesh.
Secret-Recipe Pickled RadishMarinated radish made from white radish, sliced or julienned and seasoned with salt, sugar, vinegar, garlic, and chili for a flavorful, crisp texture.
Small Pot Lamb SoupA small pot of lamb soup made with fresh lamb and slow-cooked bone broth, enhanced with vegetables like carrots and radishes for a rich, savory flavor.
Herb Sour Chicken SoupA flavorful chicken soup made with herbs and sour broth, tender chicken, and aromatic vegetables.