Cat Garden Restaurant (Xiaohe Zhijie Branch)
特色菜 · ⭐ 4.3
No. 66-20, Xiaohedonghexia
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 66-20, Xiaohedonghexia. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Lava Rice, Wagyu Tartare, Seafood Pasta.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 4.3
- Address: No. 66-20, Xiaohedonghexia
- Popular dishes: Salmon Lava Rice, Wagyu Tartare, Seafood Pasta, Beef Pizza, Freshly Squeezed Grapefruit Tea
China trip · China travel
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Dishes
Salmon Lava RiceSalmon lava rice features fresh salmon cooked to a molten center over seasoned rice, creating a rich and savory dish.
Wagyu TartareWagyu tartare features premium wagyu beef diced and mixed with raw egg yolk, onion, pickled cucumber, black pepper, olive oil, and a touch of mustard. Served with caviar or herbs on top.
Seafood PastaSeafood pasta is based on long, thin noodles and features a rich assortment of seafood such as shrimp, squid, and crab meat. It is stir-fried with garlic and olive oil, then finished with a savory seafood broth, delivering a rich oceanic flavor.
Beef PizzaBeef pizza is made with a dough base, topped with tomato sauce, sliced beef, onions, green peppers, and cheese, then baked until the cheese melts and the crust becomes crispy.
Freshly Squeezed Grapefruit TeaFreshly squeezed grapefruit tea made with fresh grapefruit pulp and honey, offering a refreshing and tangy flavor.
White WineWhite wine is a type of wine made from white grapes through fermentation and aging. It has a pale yellow or golden color, is clear and transparent, and features a unique fruity aroma and wine fragrance, with a refreshing taste and a long aftertaste. It is commonly enjoyed as an aperitif or paired with seafood, white meats, and other dishes.
蒜香奶油虾蒜香奶油虾以鲜虾为主料，加入蒜末、奶油和少量白葡萄酒烹制而成。虾仁焯水后与炒香的蒜末混合，倒入奶油煮至浓稠，最后调味收汁。
Grapefruit Sparkling JuiceA refreshing drink made from fresh grapefruit pulp, carbonated water, and honey, offering a tangy and sweet flavor.
Spicy ClamsSpicy clams is a dish featuring clams as the main ingredient, cooked with spicy and numbing seasonings. The clams are fresh and tender with plenty of juice, blending perfectly with the spicy seasoning to create a unique taste.