Fuhe Gai Zai Rice Noodle Rolls
Cantonese cuisine · ⭐ 3.6
Room 267, No. 8, Lixing Avenue, Licheng Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 267, No. 8, Lixing Avenue, Licheng Street. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Goji Leaf Minced Meat Rice Noodle Roll, Stir-Fried Noodles, Pork Offal Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.6
- Address: Room 267, No. 8, Lixing Avenue, Licheng Street
- Popular dishes: Goji Leaf Minced Meat Rice Noodle Roll, Stir-Fried Noodles, Pork Offal Noodle Soup, Lean Pork Soup Noodles, Salt-Baked Chicken Rice
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Dishes
Goji Leaf Minced Meat Rice Noodle RollA savory rice noodle roll filled with minced pork and fresh goji leaves, steamed to perfection for a delicate, nutritious dish.
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Pork Offal Noodle SoupA Cantonese dish featuring pork offal and rice noodles in a savory broth, known for its rich flavor and tender ingredients.
Lean Pork Soup NoodlesA savory dish of lean pork slices simmered in broth with rice noodles, known for its clear flavor and tender meat.
Salt-Baked Chicken RiceSalt-baked chicken rice features chicken, either whole or thigh meat, marinated with salt, spices, and a secret blend, then steamed in a clay pot with coarse salt. Sliced chicken is served over steamed white rice, sometimes enhanced with chicken oil or broth.
Meat NoodlesA Chinese home-style dish made with minced pork and noodles, stir-fried together for a savory and satisfying meal.
Rice Noodle Roll with OffalA Cantonese-style dish featuring thin rice noodles wrapped around fresh pork offal, steamed and served with soy sauce or chili paste.
Pickled Mustard GreensA tangy vegetable dish made by fermenting mustard greens with salt and spices, commonly served as a side dish or accompaniment to meals.
Fish Belly RiceFish belly rice features tender fish belly steamed with rice and seasonings, delivering a rich, savory flavor.