Daofu Private Kitchen (Three Gorges Square Branch)
特色菜 · ⭐ 3.6
2nd Floor, Liyuan Grand Hotel, Sanxia Square, No. 15 Tianchen Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Liyuan Grand Hotel, Sanxia Square, No. 15 Tianchen Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tiramisu, Spicy麻 Chicken with Chili and Sichuan Peppercorns, Tender Pork with Taro.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating: 3.6
- Address: 2nd Floor, Liyuan Grand Hotel, Sanxia Square, No. 15 Tianchen Road
- Popular dishes: Tiramisu, Spicy麻 Chicken with Chili and Sichuan Peppercorns, Tender Pork with Taro, Apple Cod Fish, Sirloin Steak
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Dishes
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Spicy麻 Chicken with Chili and Sichuan PeppercornsSpicy and numbing water chicken is a cold dish made primarily with chicken thighs or whole chicken. After being boiled and cooled, the chicken is cut into pieces and mixed with seasonings such as Sichuan peppercorns, chili oil, garlic, ginger, green onions, and cilantro. Its characteristics include tender chicken, rich seasoning, and a spicy, numbing, fragrant flavor with a distinct numbing sensation from the Sichuan peppercorns and a spicy aroma from the chili.
Tender Pork with TaroA Sichuan dish featuring tender pork and taro, stir-fried to perfection for a savory and smooth texture.
Apple Cod FishA fusion dish featuring cod fillet with apple cubes, seasoned in a sweet and sour sauce or steamed for a refreshing taste.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.
Scrambled Eggs with TomatoesTomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
Fengsao BoneA dish made from pork ribs marinated and grilled to perfection, featuring a crispy exterior and tender meat with aromatic spices.