Xi Wang Food (Xin Qiao Market Branch)
小吃快餐 · ⭐ 3.7
No. 76 Taoyuanli, Xinqiao Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 76 Taoyuanli, Xinqiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Specialty Preserved Egg Sausage, Xiwang Large Ham, Xiwang Meat Roll Ham.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 76 Taoyuanli, Xinqiao Road
- Popular dishes: Specialty Preserved Egg Sausage, Xiwang Large Ham, Xiwang Meat Roll Ham, Bacon Block, Corn Sausage
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Dishes
Specialty Preserved Egg SausageA delicacy made by mixing preserved eggs with pork and stuffing into sausage casings, then steamed to perfection.
Xiwang Large HamXiwang Large Ham is a traditional Chinese dish made from high-quality ham, seasoned and air-dried, then steamed to achieve a firm texture and savory flavor.
Xiwang Meat Roll HamA traditional Chinese cured meat made from pork, seasoned and shaped into rolls, then air-dried or smoked for a rich, savory flavor.
Bacon BlockA traditional Chinese dish made from pork belly, cured and dried or smoked, resulting in a savory, firm texture often used in stews or sliced for serving.
Corn SausageCorn sausage is made primarily from fresh pork and sweet corn kernels. After fine processing, the pork is minced and mixed evenly with seasonings and corn kernels, then stuffed into sausage casings. It is then matured and baked to create a product with an appealing appearance and rich texture, containing plump corn kernels inside.
Spicy Sweet Duck NeckSweet and spicy duck neck is a braised dish primarily made with duck neck, flavored by marinating and slow stewing to allow the meat to fully absorb the seasonings. During preparation, ingredients such as soy sauce, sugar, chili peppers, star anise, and cinnamon are typically added to create its distinctive sweet-spicy flavor.
Old Soup Beef ShankBeef shank slowly braised in a rich broth made from old chicken and pork bones, resulting in tender, flavorful meat.