Cucha Dandan Local Cuisine (Central Garden Phase II Branch)
农家菜 · ⭐ 3.7
Phase II, Zhongyang Garden, No. 20
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Phase II, Zhongyang Garden, No. 20. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Crunchy Stir-Fry, Bamboo Shoot and Crucian Carp, Diving Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 农家菜
- Rating: 3.7
- Address: Phase II, Zhongyang Garden, No. 20
- Popular dishes: Spicy Crunchy Stir-Fry, Bamboo Shoot and Crucian Carp, Diving Fish, Sour Cabbage Fish with Vermicelli
China trip · China travel
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Dishes
Spicy Crunchy Stir-FryA stir-fry dish made with pork tenderloin and vegetables like green pepper, red pepper, and onion, quickly cooked to retain juiciness and crispness.
Bamboo Shoot and Crucian CarpA dish of crucian carp steamed with perilla leaves, known for its fresh taste and aromatic herb flavor.
Diving FishDiving fish is a dish made from fresh grass carp. The cleaned fish is quickly blanched in boiling water, then served with a prepared sauce or dipping condiment. The cooking emphasizes keeping the fish tender, often enhanced with scallions, ginger, garlic, and chili.
Sour Cabbage Fish with VermicelliA dish featuring fresh fish stewed with sour cabbage and vermicelli, offering a tangy and savory flavor.