Mikura Izakaya (Wuhu Road Branch)
日料 · ⭐ 4.2
Building 33, Zone 7, Jilin Economic and Technological Development Zone
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Building 33, Zone 7, Jilin Economic and Technological Development Zone. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Salmon Sashimi, California Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 日料
- Rating: 4.2
- Address: Building 33, Zone 7, Jilin Economic and Technological Development Zone
- Popular dishes: Salmon, Salmon Sashimi, California Roll, New Year Special Sashimi Platter, Croquette
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
California RollA California roll is a type of sushi roll wrapped in seaweed, filled with rice, cucumber strips, imitation crab or cooked shrimp, and sometimes topped with sesame seeds, fish roe, or drizzled with sauce for added flavor.
New Year Special Sashimi PlatterA premium selection of fresh raw fish slices, including salmon, tuna, and sea bream, served chilled with wasabi and soy sauce for a delicate and refreshing taste.
CroquetteA Japanese dish made of mashed potatoes mixed with meat or seafood, shaped into patties, breaded, and deep-fried until crispy.
日式焗蟹宝日式焗蟹宝以新鲜蟹肉为主料，搭配奶油、芝士和洋葱等辅料，经过搅拌混合后放入烤盘，表面撒上适量芝士，再经高温烘烤至表面金黄酥脆。
Japanese Beef Rice BowlJapanese beef rice features thin slices of beef and rice as its main ingredients. Beef rolls are stir-fried with onions, mushrooms, and other ingredients, then coated in a sauce made from soy sauce, mirin, and sugar, and finally poured over hot rice. The preparation emphasizes the careful调配 of the sauce and achieving a tender texture in the beef.
Durian DelightDurian Delight is a dessert made primarily from fresh durian flesh. After removing the seeds, the durian flesh is eaten directly or combined with a small amount of cream or coconut milk. No complex seasonings are added during preparation, preserving the rich aroma and creamy texture of the durian itself.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Queen EelA dish featuring fresh eel marinated and grilled to perfection, with a crispy exterior and tender, flavorful interior, served with a special sauce.