Stewed Noodles Supreme (Jing'an Road Branch)
小吃面食 · ⭐ 3.9
No. 103, Jing'an Road (100 meters west of the intersection of Xianshan East Road and Jing'an Road)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 103, Jing'an Road (100 meters west of the intersection of Xianshan East Road and Jing'an Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork Belly with Green Beans Noodles, Chicken and Chanterelle Noodles, Stewed Noodles with Mixed Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating: 3.9
- Address: No. 103, Jing'an Road (100 meters west of the intersection of Xianshan East Road and Jing'an Road)
- Popular dishes: Braised Pork Belly with Green Beans Noodles, Chicken and Chanterelle Noodles, Stewed Noodles with Mixed Vegetables, Stewed Pork Rib and Potato Noodles, Lemon Salt Soda
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Dishes
Braised Pork Belly with Green Beans NoodlesFive-layer pork and green beans stewed noodles is a Chinese dish featuring pork belly, green beans, and noodles. Pork is stir-fried with beans, seasoned, then noodles are added and simmered until tender, absorbing the rich flavors.
Chicken and Chanterelle NoodlesA hearty dish made with chicken and wild chanterelles, simmered with noodles to absorb rich flavors.
Stewed Noodles with Mixed VegetablesA hearty Chinese dish combining noodles with a stew of vegetables and meat, simmered together for rich flavor and texture.
Stewed Pork Rib and Potato NoodlesPork ribs and potatoes are simmered together with noodles, creating a rich, savory dish where the flavors blend perfectly.
Lemon Salt SodaA refreshing drink made by mixing fresh lemon slices with salt and carbonated water, offering a tangy and slightly salty taste.
Braised Beef with Potato NoodlesBraised beef with potato noodles is a Chinese dish made with beef, potatoes, and noodles. The beef is blanched and then cooked slowly with potatoes in sauce, and noodles are added to absorb the broth.
Old Jinan Pickled Kimchi NoodlesA fusion dish combining Shandong-style pickled vegetables with Korean noodles, seasoned in a spicy beef broth for a tangy and savory flavor.
Spicy Intestine Braised NoodlesSpicy intestines are slow-cooked with wide noodles, chili, and fermented bean paste to create a rich, aromatic dish.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.