Qiulin Lieduos (Guxiang Avenue Branch)
小吃快餐 · ⭐ 3.6
No. 9 (Attached), Guxiang Avenue, Xinhua Subdistrict (Opposite the Gas Station)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9 (Attached), Guxiang Avenue, Xinhua Subdistrict (Opposite the Gas Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Mountain Delicacies Gift Box, Lactic Acid Bacteria Water, Char Siu Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 9 (Attached), Guxiang Avenue, Xinhua Subdistrict (Opposite the Gas Station)
- Popular dishes: Northeast Mountain Delicacies Gift Box, Lactic Acid Bacteria Water, Char Siu Duck, Vacuum-Sealed Sausage, Honey-glazed Red Date Sausage
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Dishes
Northeast Mountain Delicacies Gift BoxA specialty dish featuring a variety of wild mountain delicacies from Northeast China, including enoki mushrooms, lion's mane mushroom, wood ear fungus, and velvet shiitake, gently stewed or simmered to preserve their natural flavors and nutrients.
Lactic Acid Bacteria WaterA healthy drink made by fermenting fruit or vegetable juice with lactic acid bacteria, offering a mildly sour taste and promoting gut health.
Char Siu DuckA fusion dish combining char siu and roast duck techniques, featuring tender duck meat glazed with sweet soy-based marinade and a crispy skin.
Vacuum-Sealed SausageA traditional Chinese cured sausage made from pork seasoned with salt, sugar, and soy sauce, then vacuum-packed for preservation and flavor retention.
Honey-glazed Red Date SausageA sweet snack made by stuffing pork intestines with red dates and glutinous rice, then steamed and glazed with honey. Delicate and flavorful.
TripeXiaodu is a dish made primarily from pig's stomach, cleaned, boiled, sliced or shredded, then stir-fried with scallions, ginger, garlic, soy sauce, and cooking wine. Some recipes add wood ear mushrooms and carrots for texture and nutrition.
Qiu Lin Children's SausageA pork-based sausage made with starch and seasonings, known for its tender texture and mild flavor, ideal for children. It is steamed after being filled into casings.
Qiu Lin Red SausageQiu Lin sausage is a type of pork-based sausages made with starch and seasonings, processed by grinding, mixing, stuffing, then steaming or smoking. It has a red color, firm texture, and delicate taste.
Lidous Red SausageLidous red sausage is a seasoned pork sausage made through curing, stuffing, and smoking, known for its rich flavor and distinctive aroma.