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Cotti Coffee (Xinan Yijun Store)

咖啡 · ⭐ 4.3

No. 1668 Tuanjie Road, Xin'an Subdistrict, Building 1, Unit 1-118 (beside the entrance of Wangkefa Supermarket)

Dishes

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  Medium Roast Comet Americano

  Mid-roast Comet Americano is an innovative coffee dish, made with high-quality coffee beans roasted to a medium level to preserve their original flavor. During preparation, fine grinding and appropriate water temperature are used to brew a rich coffee aroma, delivering the classic taste of an Americano coffee.
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  Wuchang Rice Milk Latte

  Five Constants Rice Milk Latte is an innovative beverage made primarily from Wuchang rice, finely ground into rice milk and skillfully blended with latte coffee. Its smooth texture blends the aroma of rice with that of coffee, offering a unique experience.
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  Big Fortune Jasmine Cream Cheese

  Da Fu Da Gui Jasmine Cream is a cold dessert made primarily from fresh milk and cream, blended with jasmine tea infusion. The preparation involves mixing milk and cream, then chilling until it solidifies. Next, jasmine tea liquid is incorporated and thoroughly mixed to create a smooth, creamy texture resembling cheese. Finally, it is chilled again to set before serving.
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  Toffee Oolong Yin Yang Latte

  Tai Fei Da Hong Pao Yarnge Latte blends Da Hong Pao tea and milk with toffee syrup, cold-brewed or hot-steeped for layered tea and milk flavors. Brew Da Hong Pao, filter, mix with warmed milk, then add toffee syrup.
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  Red Fortune Jujube Yogurt Latte

  Hongyun Zaozao Shenglao Latte is a beverage based on latte coffee, enhanced with red date extract and cheese for a rich flavor profile that combines the richness of coffee, the sweetness of red dates, and the creaminess of cheese.
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  Pure Oat Milk Latte

  Pure Oat Milk Latte is a healthy beverage made with premium oat milk as its base, blended with精选 coffee concentrate. Through careful调配, it delivers a silky and smooth texture. The rich aroma of oats perfectly blends with the bitterness of coffee, preserving the classic coffee flavor while adding the nutritional benefits of oats.
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  Mango Dragonfruit Sago Dessert

  Mango Pomelo Sago is a dessert made with mango, sago pearls, coconut milk, and grapefruit. Cut mango into cubes, cook sago and rinse with cold water, mix coconut milk with milk and add sugar. Combine mango, sago, and coconut mixture in a bowl, top with grapefruit pieces, and chill before serving.
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  Red Date Basque Cheesecake Latte

  Cake Red Date Basque Latte is an innovative dish that combines desserts with coffee flavors. The main ingredients include eggs, cream, sugar, flour, red dates, and espresso. To prepare, mix eggs, cream, sugar, and flour into a batter, add chopped red dates and stir evenly, then pour into a mold and bake until the surface is slightly charred, forming a Basque-style cake. Meanwhile, prepare a latte using concentrated coffee by blending the coffee liquid with milk, then pour it over the cake to create a layered and distinct texture.
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  Soy Milk Latte

  Tofu milk latte is made by combining soy milk and dairy milk with concentrated coffee. Typically, heated soy milk and milk are mixed in a specific ratio, then poured over the extracted coffee to create a layered or blended beverage. Syrup or frothed milk can be added to enhance the taste.
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  Flavorful Coconut Latte

  Flavorful coconut milk latte made with fresh coconut milk and coffee, blended with ice. Main ingredients include espresso, coconut milk, and syrup; some versions add cream or vanilla for enhanced flavor. Mix coffee and coconut milk in proportion, chill, then serve.

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