Huang Ji Huang Shang Huang Stir-Fried Noodles (Huanghe Community Branch)
小吃快餐 · ⭐ 3.4
Unit 9, Building 3, Block 4, Huanghe Residential Community, Ground Floor
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 9, Building 3, Block 4, Huanghe Residential Community, Ground Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Soup with Shredded Pork Noodles, Original Soup Shredded Pork Noodles, Grandmother's Vegetable and Pork Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.4
- Address: Unit 9, Building 3, Block 4, Huanghe Residential Community, Ground Floor
- Popular dishes: Original Soup with Shredded Pork Noodles, Original Soup Shredded Pork Noodles, Grandmother's Vegetable and Pork Rice Bowl, Pork Liver Fried Noodles, Tomato and Egg Noodles
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Dishes
Original Soup with Shredded Pork NoodlesOriginal soup shredded pork noodles is a dish made by cooking shredded pork tenderloin with vermicelli in broth. The main ingredients include pork, vermicelli, and high-quality stock. First, the pork shreds are marinated with seasonings, then cooked together with rehydrated vermicelli in the broth until done. Finally, chopped green onions and cilantro are added for flavor.
Original Soup Shredded Pork NoodlesA classic Chinese noodle dish featuring shredded pork and vegetables in a clear, savory broth, served with chewy noodles.
Grandmother's Vegetable and Pork Rice BowlA savory rice bowl topped with seasoned pork mince and fermented vegetables, inspired by traditional home cooking.
Pork Liver Fried NoodlesA Chinese home-style dish featuring stir-fried pork liver and noodles, seasoned with soy sauce and aromatics for a savory, satisfying flavor.
Tomato and Egg NoodlesA classic Chinese home-style dish made with eggs and tomatoes stir-fried together and served over noodles, offering a savory and tangy flavor.
Braised Pork RibsBraised pork ribs is a classic Chinese dish made with pork ribs as the main ingredient, marinated and then braised with caramelized sugar. It has a bright red color, tender texture, and rich sauce, making it beloved by diners.
Braised Beef NoodlesStewed beef noodle soup features tender beef and soft rice noodles as its main ingredients, simmered in a rich stew to infuse the beef with savory flavor and allow the noodles to absorb the hearty broth. Accompanied by适量 vegetables and seasonings, it presents a dish that is a feast for the eyes, nose, and palate.
Carrot and Pork Rice BowlA savory dish of stir-fried carrots and pork served over steamed rice, combining sweet vegetables with tender meat for a satisfying meal.
Classic Fried Rice with EggsClassic fried rice made with rice and eggs, seasoned with scallions and salt. Cooked by heating the pan first, then adding oil and scrambling the eggs before mixing with leftover rice to achieve fluffy, separate grains.
Spicy Pork and Rice NoodlesA stir-fried dish of pork slices and chili peppers served over rice noodles, known for its spicy and savory flavor.
Fried Tofu with Pork over RiceFragrant tofu and pork rice bowl features tender pork slices and seasoned tofu cubes, stir-fried together and served over steamed rice. The dish emphasizes precise heat control for a juicy texture and well-infused flavors.