Manling Porridge Shop (Vanke Golden City Store)
小吃快餐 · ⭐
No. 308, Fengge Road, Fengmingshan, Qianjiagang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 308, Fengge Road, Fengmingshan, Qianjiagang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Corn and Pumpkin Porridge, Tomato and Yam Porridge, Tomato and Corn Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating:
- Address: No. 308, Fengge Road, Fengmingshan, Qianjiagang Subdistrict
- Popular dishes: Corn and Pumpkin Porridge, Tomato and Yam Porridge, Tomato and Corn Porridge, Tomato and Greens Porridge, Tomato Chicken Porridge
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Corn and Pumpkin PorridgeCorn and pumpkin porridge is a comforting dish made with fresh corn kernels, pumpkin chunks, and rice. The preparation is simple: first, cook rice into porridge, then add corn kernels and pumpkin pieces to simmer together until the ingredients are tender and the porridge becomes smooth and thick. This porridge has a golden color and emits a subtle aroma of pumpkin.
Tomato and Yam PorridgeA nourishing porridge made with fresh tomatoes and yam, gently cooked to a smooth consistency.
Tomato and Corn PorridgeA comforting porridge made with fresh tomatoes and sweet corn, simmered with rice for a smooth, mildly sweet and tangy flavor.
Tomato and Greens PorridgeA comforting porridge made with fresh tomatoes and leafy greens, simmered slowly with rice for a light and nourishing meal.
Tomato Chicken PorridgeA comforting porridge made with tomatoes and chicken, simmered slowly for a rich, savory flavor.
Tomato and Egg PorridgeA Chinese porridge made with tomatoes and eggs, simmered until creamy and flavorful.
Plain Rice PorridgeCongee is a thin rice porridge made by cooking rice with water. Wash the rice, add适量 water, and simmer over medium-low heat until the grains are soft and the broth thickens into a smooth consistency.
Century Egg and Beef CongeeCentury egg beef congee is a rice porridge made by cooking rice with chopped beef and century eggs. First, rice is simmered until thickened, then marinated beef slices and chopped century eggs are added and cooked until the ingredients are fully tender. Finally, salt is added to taste.
Red Bean and Date ZongziZi dou mi zao zong is a traditional Dragon Boat Festival food made from glutinous rice, filled with red beans and honey dates. The rice is soaked, mixed with red beans, then wrapped around pitted dates using bamboo leaves in triangular or square shapes, and steamed until fully cooked.
Shiitake and Pork Rice PorridgeRice porridge with dried mushrooms and lean pork is based on rice, with sliced mushrooms and lean pork added. After slow cooking, the rice becomes soft and the ingredients blend together to form a thick, rich porridge.