Shuang Xi Ji · Braised Duck (Jiufang Store)
小吃快餐 · ⭐ 3.9
B115, Basement Level 1, Jiu Fang Shopping Center, No. 88 Fucheng Avenue Middle Section
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B115, Basement Level 1, Jiu Fang Shopping Center, No. 88 Fucheng Avenue Middle Section. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Beef Noodles, Spicy Vegetables in Sauce, Hot Pot Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.9
- Address: B115, Basement Level 1, Jiu Fang Shopping Center, No. 88 Fucheng Avenue Middle Section
- Popular dishes: Spicy Beef Noodles, Spicy Vegetables in Sauce, Hot Pot Noodles, Roast Duck, Rice Porridge
China trip · China travel
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Dishes
Spicy Beef NoodlesSpicy beef is a dish made primarily with tender beef slices, paired with bean sprouts and green vegetables, carefully marinated and cooked. The beef is sliced thinly, marinated with a special seasoning to absorb flavor, then quickly cooked at high heat to maintain its tenderness. Finally, a spicy sauce is poured over it, and garnished with chopped scallions and sesame seeds to enhance both texture and aroma.
Spicy Vegetables in SauceA spicy and flavorful dish made with fresh vegetables cooked in a rich, numbingly hot sauce typical of Sichuan cuisine.
Hot Pot NoodlesHot pot rice noodles are made primarily from rice noodles, softened with hot water and cooked in a hot pot. Common ingredients include beef, pork, vegetables, bean sprouts, and tofu, simmered in a special hot pot base or clear broth.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Rice PorridgeA simple and comforting dish made by boiling rice in water until it becomes a soft, thick porridge.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
Fragrant Little Town RiceA fragrant rice dish made with chicken, carrots, and peas, seasoned with soy sauce and cooked to perfection.