Zhiwei Mian · Laosao Hall (Qingchengshan Branch)
小吃面食 · ⭐ 4.3
No. 42, Qingyu Road, Qingchengshan Town
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 42, Qingyu Road, Qingchengshan Town. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: First Day Noodles, Ginger Duck Noodles, Happy Little Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 4.3
- Address: No. 42, Qingyu Road, Qingchengshan Town
- Popular dishes: First Day Noodles, Ginger Duck Noodles, Happy Little Dumplings, Signature Original Beef Noodle Soup, Oil Tea
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Dishes
First Day NoodlesChuyi. Shaotzi Noodles is a traditional Shaanxi noodle dish, made with noodles, minced meat, vegetables, and special sauce. It has a rich taste and strong local characteristics.
Ginger Duck NoodlesGinger duck noodles feature duck meat and ginger as main ingredients. Duck is blanched, then stewed with ginger to create a rich broth, served with cooked noodles and garnished with green onions or cilantro. The dish emphasizes the fusion of duck and ginger for a fragrant, savory flavor.
Happy Little DumplingsDelicious small dumplings filled with pork, cabbage, and shrimp, steamed or boiled to perfection. A delightful bite of comfort food.
Signature Original Beef Noodle SoupSignature original beef noodle soup is made with rich beef broth, handmade noodles, and seasonings like green onions and ginger, offering a delicious and hearty flavor.
Oil TeaOil tea is a traditional drink made primarily from tea leaves, peanuts, sesame, and rice. First, tea leaves are stir-fried until fragrant, then boiled with water. Next, roasted peanuts, sesame, and rice powder are added and mixed well. Salt or sugar can be added to taste.
Special Original Soup Intestine NoodlesA flavorful dish featuring tender pork intestines simmered in a rich broth, served with handmade noodles for a satisfying and aromatic experience.
Brown Sugar Glutinous Rice Flour with Fermented RiceRed sugar glutinous rice flour pudding is a dessert made primarily from glutinous rice flour. The flour is mixed with water to form a dough, then steamed until cooked and cut into small pieces. It is heated together with boiled red sugar and fermented glutinous rice wine (rice wine), allowing the rice flour to absorb the rich flavors of both ingredients, resulting in a soft, chewy, and sweet texture.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Sauce Meat NoodlesA dish of noodles mixed with seasoned meat, typically pork or beef, in a savory sauce made from soy sauce, sugar, and seasonings.
Glutinous Rice Wine Powder with EggA traditional Chinese breakfast dish made with fermented glutinous rice wine, cooked powder (from sweet potato or potato), and a soft-boiled egg, offering a sweet and comforting flavor.