Chengpin Dry Pot Duck Head Sichuan Restaurant (Beihai Road Store)
小吃快餐 · ⭐ 3.7
No. 116, Building 5, Linhe Scenery, Beihai Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 116, Building 5, Linhe Scenery, Beihai Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Tofu Shreds, Ordinary Pot of Duck Heads (15 pieces), Premium Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 116, Building 5, Linhe Scenery, Beihai Road
- Popular dishes: Scallion Tofu Shreds, Ordinary Pot of Duck Heads (15 pieces), Premium Hot Pot, Premium Large Pot Dish, Premium Mini Pot
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Dishes
Scallion Tofu ShredsA cold dish made with scallions and dried tofu shreds, seasoned and mixed for a fresh, crisp taste.
Ordinary Pot of Duck Heads (15 pieces)A pot of 15 duck heads simmered in a flavorful blend of spices and sauce, tender and aromatic.
Premium Hot PotA premium Chinese stew featuring chicken, pork, tofu, mushrooms, and greens, slowly cooked in broth for rich flavor.
Premium Large Pot DishA premium stew made by slow-cooking a variety of ingredients including pork, beef, chicken, potatoes, carrots, and tofu, resulting in rich, flavorful broth.
Premium Mini PotPremium small pot is a dish made by stewing a variety of ingredients together. Main ingredients include pork, chicken, tofu, potatoes, and greens. Slow cooking over low heat allows the ingredients to absorb flavor, resulting in a rich and flavorful broth.
Stir-fried Pork with Dried TofuA classic Chinese home-style dish made by stir-frying pork slices with dried tofu, seasoned with garlic, ginger, and scallions for a savory flavor.
De-boned Duck FeetA dish made from duck feet that have been deboned and braised, resulting in tender, flavorful bites.
Fried Sweet Potato StripsFried sweet potato strips are a popular Chinese snack made by slicing sweet potatoes and deep-frying until crispy and tender.
Golden Steamed BunGolden buns are a traditional Chinese pastry made from flour, eggs, milk, and a small amount of sugar. After fermentation, they are steamed to achieve a golden color and soft, sweet taste, commonly eaten for breakfast or as a snack.
Flavorful Mixed SaladA refreshing cold dish made by mixing fresh vegetables like cucumber, carrot, and wood ear fungus with garlic, vinegar, soy sauce, and chili oil.
Duck HeadThis duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.
Duck Intestines 5 Liang5 liang of duck intestines, made from fresh duck intestines washed, sliced, and quickly blanched to maintain a crisp texture. Typically seasoned with spicy or savory flavors, served with garlic, cilantro, and other condiments, a classic ingredient in Sichuan-style hot pot or spicy noodle soup.