Starbucks (Shanghai Panyu 878 Branch)
咖啡 · ⭐ 3.7
Rooms 101 and A101, Level 1, No. 878 Fanyu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Rooms 101 and A101, Level 1, No. 878 Fanyu Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-Shaken Peach Tea, Tahitian Cloud Cold Brew, Cherry Blossom Strawberry Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.7
- Address: Rooms 101 and A101, Level 1, No. 878 Fanyu Road
- Popular dishes: Ice-Shaken Peach Tea, Tahitian Cloud Cold Brew, Cherry Blossom Strawberry Cake, Rum-flavored Winter Warm Mocha, Cherry Blossom Macchiato
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice-Shaken Peach TeaIce Shaken Peach Oolong is a cold beverage made primarily with fresh peaches, oolong tea, and ice. To prepare, peel and chop the peaches, then place them together with oolong tea into a shaker cup, add ice, shake well, and pour into a glass to serve.
Tahitian Cloud Cold BrewA Tahitian-style cold brew coffee drink made with coconut milk and vanilla flavor. Ingredients: coffee beans, coconut milk, water, and vanilla extract. Method: grind coffee beans, steep in cold water, filter, mix with coconut milk and vanilla, then chill before serving.
Cherry Blossom Strawberry CakeA delicate cake featuring fresh strawberries and cherry blossom motifs, made with a light sponge base and creamy filling, topped with edible cherry blossoms and fresh berries.
Rum-flavored Winter Warm MochaRum-flavored Winter Warm Mocha is a beverage that combines coffee and rum. The main ingredients include concentrated coffee, milk, rum, and cocoa powder. To prepare, first brew the concentrated coffee, then add hot milk and stir evenly. Next, pour in an appropriate amount of rum, and finally sprinkle cocoa powder on top for decoration.
Cherry Blossom MacchiatoCherry Blossom Macchiato is a fusion drink made from espresso, milk, and cherry blossom syrup. Pour espresso into a cup, add milk and stir, then drizzle with cherry blossom syrup and top with foam to resemble blooming cherry blossoms.
樱花燕麦玛奇朵樱花燕麦玛奇朵以燕麦奶为基底，加入浓缩咖啡和樱花风味糖浆，顶部覆盖一层细腻奶泡，装饰樱花糖浆或樱花粉。制作时将燕麦奶与咖啡混合，根据口味调整甜度，最后淋上樱花糖浆形成视觉层次。
Cherry Blossom Strawberry LatteA refreshing blend of black tea, fresh strawberry puree, cherry blossom syrup, and milk, served chilled for a sweet and floral taste.
Hot Oat Milk LatteHot Oat Latte is an innovative beverage that combines nutritious oats with smooth latte. It is made by adding适量 oats to hot latte and stirring until the oats and coffee are perfectly blended, resulting in a rich texture and healthy nutrition.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
Oat Milk Velvet LatteOat Velvet Latte is a beverage made with premium coffee as its base, blended with smooth oat milk to create a silky and delicate texture. The preparation is simple—just mix brewed coffee with oat milk.