Li & Bai Baozi Shop (Xianqing South Road Branch)
小吃快餐 · ⭐ 3.6
No. 188, Section 2, South Third Ring Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 188, Section 2, South Third Ring Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Ice Jelly, Lane Oil Stick, Chengdu Sauce Meat Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 188, Section 2, South Third Ring Road
- Popular dishes: Family Feast Ice Jelly, Lane Oil Stick, Chengdu Sauce Meat Bun, Fruit Taro Balls Ice Jelly, Stir-Fried Sichuan Pickled Radish Wrapped in Chinese Cabbage
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Dishes
Family Feast Ice JellyFamily Feast Ice Jelly is a cold appetizer featuring ice jelly as the main ingredient, with additions like peanuts, sesame seeds, raisins, red beans, corn kernels, and mango cubes. After soaking the ice jelly in water, mix it with all the ingredients and drizzle with brown sugar or honey syrup before chilling for serving.
Lane Oil StickA traditional Chinese breakfast snack made by deep-frying dough, crispy outside and soft inside, commonly served with soy milk or congee.
Chengdu Sauce Meat BunA traditional Sichuan snack made by steaming pork filling seasoned with fermented bean paste and soy sauce in a soft bun.
Fruit Taro Balls Ice JellyA refreshing dessert made with ice jelly, chewy taro balls, and fresh fruits for a cool, sweet treat.
Stir-Fried Sichuan Pickled Radish Wrapped in Chinese CabbageFresh cabbage leaves wrap pickled radish, then quickly stir-fried for a tangy, crisp dish.
Scallion Pork Steamed BunSteamed buns filled with minced pork and scallions, known for their delicate skin and savory broth.
Cordyceps Mushroom and Bamboo Shoot DumplingsA delicate dumpling filled with diced bamboo shoots and cordyceps mushroom, steamed to perfection for a fresh and savory bite.
Watermelon Ice JellyA refreshing summer dessert made by mixing fresh watermelon juice with ice jelly, lightly sweetened for a cool and smooth texture.
Green Pepper Pork DumplingA savory dish featuring minced pork wrapped in fresh green peppers and steamed to perfection.
Mushroom and Bok Choy DumplingsXianggu Qingcai Bao is made with flour dough filled with a mixture of fresh mushrooms and greens, steamed after shaping. The filling combines chopped mushrooms and vegetables with seasonings, then wrapped in dough and steamed until cooked.