Old Shanghai Dumpling Shop (Qihua Road Branch)
小吃快餐 · ⭐ 3.6
No. 282, Qihua Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 282, Qihua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Dry-Mixed Shepherd's Purse Dumplings, Dry-Mixed Shrimp and Shepherd's Purse Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 282, Qihua Road
- Popular dishes: Braised Egg, Dry-Mixed Shepherd's Purse Dumplings, Dry-Mixed Shrimp and Shepherd's Purse Dumplings, Dry-Mixed Shrimp and Pork Dumplings, Dry-Mixed Leek and Pork Dumplings
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Dry-Mixed Shepherd's Purse DumplingsFresh shepherd's purse and pork dumplings tossed in a savory dressing with garlic, sesame oil, and soy sauce for a light yet flavorful dish.
Dry-Mixed Shrimp and Shepherd's Purse DumplingsFresh shrimp and shepherd's purse are wrapped in large dumplings, boiled and tossed with a special sauce for a rich, savory flavor.
Dry-Mixed Shrimp and Pork DumplingsFresh shrimp and pork dumplings tossed in a savory sauce, offering a rich and satisfying flavor.
Dry-Mixed Leek and Pork DumplingsFresh pork and leek dumplings are boiled, drained, and mixed with garlic, sesame oil, and chili oil for a savory, aromatic dish.
Dry-Mixed Fresh Pork DumplingsFresh pork dumplings served dry with a savory sauce, featuring tender wrappers and flavorful filling.
拌凉面拌凉面是一道以煮熟的面条为主料，搭配黄瓜丝、胡萝卜丝、豆芽等蔬菜，加入调味酱汁拌匀而成的冷食。制作时将面条煮熟后过冷水沥干，再与切好的配菜混合，加入酱油、醋、芝麻油、蒜末、辣椒油等调料拌匀即可。
荠菜肉小馄饨荠菜肉小馄饨是以荠菜和猪肉为主要食材制成的小型馄饨。荠菜洗净切碎后与猪肉馅混合，加入调味料搅拌均匀作为馅料，用馄饨皮包裹成小巧形状，煮熟后食用。
Shrimp and Pork Dumpling SoupShrimp and pork dumplings simmered in a clear broth, featuring tender wrappers and flavorful filling.
Shiitake Pork DumplingsA classic Chinese dumpling filled with minced pork and fresh shiitake mushrooms, steamed or boiled to perfection.
Shiitake and Shrimp DumplingsDelicate dumplings filled with fresh shrimp and shiitake mushrooms, steamed or boiled to perfection.