Orange Girl's Place (Breakfast & Light Meals)
小吃快餐 · ⭐ 3.7
No. 1-3 Xiupu Street (Ground-floor shops inside IFC inner ring)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-3 Xiupu Street (Ground-floor shops inside IFC inner ring). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Custom Whole Grain Beef Buns, Handmade Pork Dumplings, Customized Whole Grain Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 1-3 Xiupu Street (Ground-floor shops inside IFC inner ring)
- Popular dishes: Custom Whole Grain Beef Buns, Handmade Pork Dumplings, Customized Whole Grain Pancake, Glutinous Rice Dumplings, Old Craft Soy Milk
China trip · China travel
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Dishes
Custom Whole Grain Beef BunsCustom whole grain beef buns are made with beef as the main ingredient and mixed with various whole grains. The beef is minced and combined with whole grains, seasoned with seasonings, then wrapped in dough and steamed.
Handmade Pork DumplingsHandmade pork dumplings filled with fresh minced pork and seasonings, steamed or pan-fried for a savory, juicy bite.
Customized Whole Grain PancakeCustomized whole grain pancake is a type of pan-fried cake made with various whole grains, eggs, and flour. The batter is spread and fried to create a crispy exterior and soft interior.
Glutinous Rice DumplingsStuffed glutinous rice dumplings are made with glutinous rice as the main ingredient, mixed with fillings such as pork and mushrooms, then wrapped in dumpling wrappers and steamed. The outer skin is thin and soft, while the filling is rich and flavorful, offering a sticky, fragrant texture.
Old Craft Soy MilkOld Craft Soy Milk is a traditional drink made mainly from soybeans, water, and a small amount of salt. The soybeans are soaked, ground, boiled, and filtered to produce smooth soy milk. It has a rich and natural taste, making it a classic Chinese breakfast food.
荞麦馒头荞麦馒头是以荞麦粉为主要原料，加入适量面粉、水和酵母发酵后蒸制而成的面食。制作时将荞麦粉与小麦粉按比例混合，加水揉成面团，发酵后分割成型，放入蒸锅中蒸熟。
Korean Cold NoodlesKorean cold noodles are a chilled dish made with buckwheat or potato starch noodles, served with a cold broth and toppings like beef slices, egg, cucumber, pear, and kimchi. The broth is made from soy sauce, vinegar, sugar, chili paste, and water.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.
Fresh Pork and Celery DumplingsFresh pork and celery dumplings are made by wrapping a savory filling of minced pork and chopped celery in dough, then steamed to perfection. They offer a delicate balance of flavors and textures.