Xi Gong Zi · That Porridge, That Noodles, Those Dishes (Yinhai Center Store)
小吃快餐 · ⭐ 3.7
Entrance beside Gate 3, Yinhai Central Mall, Section 4, North Ring Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Entrance beside Gate 3, Yinhai Central Mall, Section 4, North Ring Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Egg Rice Noodle Roll, Signature Tomato Vegetable Beef Congee, Seafood XO Sauce Rice Noodle Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: Entrance beside Gate 3, Yinhai Central Mall, Section 4, North Ring Road
- Popular dishes: Double Egg Rice Noodle Roll, Signature Tomato Vegetable Beef Congee, Seafood XO Sauce Rice Noodle Roll, Oat and Five-Grain Soy Milk, Beef Fried Rice Noodles
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Dishes
Double Egg Rice Noodle RollA Cantonese specialty featuring a thin rice noodle roll wrapped around two eggs and shrimp, served with soy sauce and chili oil.
Signature Tomato Vegetable Beef CongeeA savory rice porridge made with fresh tomatoes, tender beef slices, and seasonal vegetables, offering a rich and comforting meal.
Seafood XO Sauce Rice Noodle RollA delicate rice noodle roll filled with fresh seafood and topped with aromatic XO sauce, offering a rich, savory flavor.
Oat and Five-Grain Soy MilkOatmeal and five-grain soy milk is a plant-based drink made from oats, yellow beans, millet, brown rice, and black beans. Soak, grind, filter, and boil the ingredients to create a nutritious beverage.
Beef Fried Rice NoodlesA savory dish made by stir-frying tender beef with wide rice noodles and vegetables, popular in Chinese households.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Shrimp DumplingsShrimp dumplings are filled with fresh shrimp and pork, wrapped in delicate dough to create traditional Chinese wontons. The freshness of the shrimp blends harmoniously with the rich flavor of the pork, while the soft and tender wrapper and clear broth deliver a simple yet pure taste.
Super Satisfying Beef Sauce NoodlesBeef sauce noodles made with tender beef, vegetables, and a savory sauce, served over chewy noodles for a satisfying meal.
Crispy Scallion Oil CakeA traditional Chinese flatbread made from flour, scallions, and oil, pan-fried until crispy with a soft interior and aromatic onion flavor.
Powerful Stir-Fried Rice NoodlesMade with rice noodles as the main ingredient, stir-fried quickly with beef, eggs, bean sprouts, and onions. The rice noodles stay smooth and absorb the flavors of the ingredients.