Five Grains Coarse Flour Bun Shop
小吃快餐 · ⭐
Jianli Sports Equipment Co., Ltd., Zhili Street
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jianli Sports Equipment Co., Ltd., Zhili Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Rice Wine Drink, Salted duck egg, Coconut Red Bean Bread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating:
- Address: Jianli Sports Equipment Co., Ltd., Zhili Street
- Popular dishes: Farmhouse Rice Wine Drink, Salted duck egg, Coconut Red Bean Bread, Steamed White Flour Bun, Glutinous Rice Cake
China trip · China travel
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Dishes
Farmhouse Rice Wine DrinkA traditional homemade rice wine drink made from fermented glutinous rice, often sweetened with fruit or honey for a gentle, refreshing taste.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Coconut Red Bean BreadA sweet bread made with coconut, red bean filling, and soft dough, baked to golden perfection.
Steamed White Flour BunSteamed white flour buns are made by fermenting wheat flour with yeast, then steaming the dough. The flour is mixed with water and yeast, kneaded into a dough, left to rise until it expands, then shaped and steamed.
Glutinous Rice CakeGlutinous rice cake is a traditional sweet made primarily from glutinous rice flour, steamed after mixing with water to achieve a soft, sticky texture. Some recipes add sugar, red bean paste, red dates, or coconut flakes for enhanced flavor.
紫米糕紫米糕是一种以紫米为主要原料制作的甜点，通常将紫米浸泡后磨成粉，加入适量糖和水搅拌均匀，蒸制而成。成品呈深紫色，质地软糯，口感细腻，常作为传统节日食品或日常点心。
Red Bean Glutinous DumplingsDousha mayuan is a traditional Chinese dessert made with glutinous rice flour for the skin and sweet red bean paste as filling. The dough is shaped into balls, flattened, filled with bean paste, rolled in sesame seeds, then deep-fried until golden and crispy.
Yogurt TwistYogurt麻花 is made from flour, mixed with yogurt, eggs, and sugar to form a dough. After kneading and resting, it's shaped into twisted strands and fried until golden and crispy. The result is a snack with a crispy exterior and soft interior, featuring a subtle tangy flavor from the yogurt.
Green rice ballGreen rice balls are made by mixing艾草汁 or浆麦草汁 with glutinous rice flour to form the skin, filled with red bean paste, salted egg yolk, or meat floss, then steamed.
Chicken CutletChicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.