Shao Wensheng (Chuansha Bailian Branch)
小吃快餐 · ⭐ 3.3
Bailian B1
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Bailian B1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-third Oil and Peanuts Are Charged, Torn Chicken, Steamed Lamb Slice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.3
- Address: Bailian B1
- Popular dishes: One-third Oil and Peanuts Are Charged, Torn Chicken, Steamed Lamb Slice, Vegetarian Duck, Garlic Pork Skin
China trip · China travel
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Dishes
One-third Oil and Peanuts Are ChargedThis dish uses oil and peanuts as main ingredients, with one-third of the oil and peanuts charged separately. It is usually used to remind customers of additional fees.
Torn ChickenShredded chicken is a traditional Chinese dish with chicken as the main ingredient. The chicken is first boiled until cooked, then torn by hand into strips. Finally, it is mixed with a specially prepared seasoning to allow the chicken to fully absorb the aroma of the调料.
Steamed Lamb SliceWhite-cut mutton is a dish featuring fresh lamb leg or belly, blanched to remove odor, then gently simmered in water with ginger, scallions, and cooking wine. Served chilled and sliced, it's enjoyed with dipping sauce.
Vegetarian DuckA plant-based dish made from tofu skin, marinated and steamed to mimic the texture and flavor of duck.
Garlic Pork SkinA cold dish made from boiled pork skin mixed with garlic paste and seasonings, offering a crisp texture and strong garlic flavor.
Golden Sauce DuckGolden Sauce Duck is made from premium duck meat, marinated and braised in a rich sauce, resulting in tender, flavorful meat with a glossy finish.
Yellow Mud SnailA dish made from fresh yellow mud snails, typically pickled or steamed, known for its tender and crisp texture with a distinct oceanic flavor.