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Damen Feng Hot Pot Chicken · No Extra Charge for Hot Pot Ingredients (Laizhou Linghai Mansion Branch)

Hot pot · ⭐ 3.9

Linghai Mansion, Laizhou South Road, Yong'an Road Subdistrict (near Laizhou Municipal Hospital and RT-Mart)

Dishes

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  Northeastern Sweet and Sour Pork

  Northeastern Guobaorou is a dish made primarily from pork tenderloin. The meat is cut into pieces, coated with a starch paste, and deep-fried until golden and crispy. It is then stir-fried with a sauce made from sugar, vinegar, and tomato ketchup, evenly coating the meat pieces in a sweet-and-sour glaze. The cooking process emphasizes precise heat control to ensure a crispy exterior and tender interior.
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  Spicy Shrimp Hot Pot Chicken

  Spicy Shrimp Hot Pot Chicken is a hot pot dish made with chicken and shrimp, cooked with chili peppers, Sichuan peppercorns, and other seasonings. It is characterized by its spicy and fragrant flavor with a rich texture.
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  Spicy and Numbing Large Shrimp Hot Pot Chicken

  Made with large shrimp and chicken, seasoned with chili, Sichuan pepper, and other spices, cooked in a hot pot style. Rich broth with spicy and numbing flavor, offering diverse textures.
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  Large Shrimp Slurry

  A dish made from fresh large shrimp, minced and mixed with egg white and starch to create a smooth, tender texture, typically steamed or boiled.
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  Spicy麻 Pork Crisps

  Spicy麻小酥肉 is made primarily from pork, which is first marinated to absorb flavor, then coated with a special spice batter and deep-fried until golden and crispy. Finally, it is seasoned with chili salt and chili powder to deliver a satisfyingly crunchy texture.
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  Kelp

  Kelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
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  Special Shrimp Chicken

  A fusion dish featuring fresh shrimp and chicken, stir-fried with vegetables and a secret sauce for a rich, savory flavor.
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  特色猪蹄鸡

  特色猪蹄鸡是一道以猪蹄和鸡肉为主要食材的菜肴，通常将猪蹄与鸡肉一同炖煮，加入姜、葱、料酒等调料，慢火熬制至肉质软烂，汤汁浓郁。
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  Tofu Skin

  Tofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
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  Sauce-Flavored Signature Hot Pot Chicken

  A flavorful chicken dish simmered in a rich, spicy sauce with aromatic spices and chili, perfect for sharing.
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  Spicy Hot Pot Chicken

  Spicy hot pot chicken is a dish primarily made with chicken, usually whole chicken or chicken pieces, stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, and doubanjiang (fermented broad bean paste), then simmered in water until fully flavored. Common side ingredients such as potatoes, cellophane noodles, and greens are added during cooking to create a rich hot pot flavor.

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