Flower Salted World Delicacies (Oujingyuan Store)
小吃快餐 · ⭐ 3.9
Shop 10-208, ground-floor commercial units, Oujingyuan, No. 367, Xingshi Middle Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 10-208, ground-floor commercial units, Oujingyuan, No. 367, Xingshi Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Low-Fat Braised Chicken Thigh, Hand-Torn Sausage, Smoked Chicken Gizzard.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop 10-208, ground-floor commercial units, Oujingyuan, No. 367, Xingshi Middle Road
- Popular dishes: Low-Fat Braised Chicken Thigh, Hand-Torn Sausage, Smoked Chicken Gizzard, Sweet and Spicy Duck Wings, Secret-Recipe Vegetarian Braised Dish Assortment
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Low-Fat Braised Chicken ThighLow-fat braised chicken thighs made with skinless chicken thighs, seasoned with star anise, cinnamon, bay leaves, ginger, and green onions, then slowly simmered in a small amount of soy sauce, cooking wine, and water. No oil is added during preparation to reduce fat content.
Hand-Torn SausageHand-teared sausage is a traditional snack made by stuffing pork intestines with meat filling and steaming it. The main ingredients include pork, pig intestine casing, and seasonings. To prepare, pork is minced and mixed with salt, soy sauce, starch, and other seasonings until well blended. The mixture is then filled into clean pig intestines, steamed until cooked through, cooled, and sliced or torn by hand into small pieces for serving.
Smoked Chicken GizzardSmoked chicken gizzards is a dish made primarily from chicken gizzards, marinated and smoked with wood chips or tea leaves to impart a unique smoky aroma. The gizzards are crisp and tender, with a rich flavor after smoking.
Sweet and Spicy Duck WingsDuck wings are marinated, deep-fried until slightly crispy, then stir-fried with sweet chili sauce to absorb the flavor. Main ingredients: duck wings, sweet chili sauce, scallions, ginger, garlic.
Secret-Recipe Vegetarian Braised Dish AssortmentA selection of vegetarian dishes marinated in a secret sauce, featuring ingredients like tofu skin, seaweed knots, mock chicken, potatoes, and carrots, slowly simmered for deep flavor.
Braised Pork ElbowBraised pork knuckle is a traditional dish made primarily from pork knuckles. First, the pork knuckles are cleaned thoroughly and then marinated to allow them to absorb flavor fully. Next, the marinated knuckles are simmered slowly in a rich sauce until the meat becomes tender and the sauce thickens. Finally, the dish is served sliced.