Gangben Coffee (Letai Branch)
咖啡 · ⭐ 3.7
167 TanGu North Street, Yuejin Road; turn left at the main gate of Xingtai Bath Center and go straight for 150 meters to the west end
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 167 TanGu North Street, Yuejin Road; turn left at the main gate of Xingtai Bath Center and go straight for 150 meters to the west end. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Layer Cake, Star Air Sparkling Water, Hot Chocolate.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 咖啡
- Rating: 3.7
- Address: 167 TanGu North Street, Yuejin Road; turn left at the main gate of Xingtai Bath Center and go straight for 150 meters to the west end
- Popular dishes: Layer Cake, Star Air Sparkling Water, Hot Chocolate
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Layer CakeA crêpe cake is a dessert made by stacking multiple thin pancakes and cream alternately. The thin pancakes are typically made from ingredients such as flour, eggs, and milk, and are cooked into delicate sheets. Rich cream is spread between each layer of pancake, and fruit pieces or jam can be added as fillings according to taste.
Star Air Sparkling WaterA refreshing sparkling water infused with star-shaped fruit flavors, made from natural mineral water and chilled for a light, crisp taste.
Hot ChocolateHot chocolate is a sweet beverage made primarily from chocolate, milk, or cream. The preparation typically involves melting the chocolate and mixing it with hot milk or cream, resulting in a smooth and silky texture.