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Cao Mu Chan Fang (Dong Si Branch)

素食 · ⭐ 4.9

No. 99 Dongsi South Street

Dishes

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  Health-Preserving Pear Soup

  Health-preserving pear soup is made primarily from fresh pears, supplemented with rock sugar and water, slowly simmered. Peel and core the pears, cut into pieces, then add to the pot with rock sugar and sufficient water. Simmer over low heat until the pears are soft and the broth thickens.
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  Health Soup

  Health-preserving soup is a nutritious dish focusing on health, primarily made with lean meat, red dates, goji berries, and Chinese yam—various nourishing ingredients. The preparation is simple: place all ingredients in a pot, add water, and simmer slowly for several hours until the broth becomes rich and the ingredients are tender.
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  Handmade Noodles

  Handmade noodles are a traditional delicacy made primarily from flour, shaped and textured through手工制作, resulting in diverse forms and textures. The basic preparation methods include mixing the dough, kneading, rolling or pulling the noodles, and finally cooking them with various broths or seasonings.
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  Seasonal Fruit

  Seasonal fruit is a refreshing dessert or appetizer made primarily with fresh, in-season fruits such as strawberries, blueberries, mangoes, and oranges. The preparation is simple: wash and cut the fruits, then arrange them on a plate according to personal preference. You can also enhance the flavor by adding a small amount of honey or yogurt.
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  Shacha Lingzhi Mushroom

  Shacha Lingzhi Mushroom is a dish featuring Lingzhi mushrooms as the main ingredient and Shacha sauce as the seasoning. The preparation involves washing and slicing the Lingzhi mushrooms, then stir-frying them with Shacha sauce and other seasonings until the mushroom slices are fully cooked and well-seasoned.
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  Tomato Fairy Vegetables

  Tomato Fairy Vegetables is a colorful and nutritious dish. Made primarily with fresh tomatoes and seasonal vegetables such as broccoli and carrots, it is carefully prepared to deliver a deliciously sweet and sour taste.
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  Prosperity in the Universe

  Fuman Qiankun is a delicacy made from premium pork belly, combined with nutritious ingredients such as red dates and goji berries, carefully prepared through meticulous cooking techniques. The pork belly is first marinated, then simmered using a specific method until tender and succulent, before being stewed together with red dates, goji berries, and other ingredients to create a rich and layered flavor.
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  Homemade Yogurt

  Homemade yogurt is a dairy product made primarily from milk and yogurt starter. The preparation method is simple: first heat the milk to an appropriate temperature, then mix in the yogurt starter evenly, and finally place it in a保温 container for fermentation. Once it has set, it is ready to enjoy.
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  Flower Blooms, Buddha Appears

  Flower Blooming to See the Buddha is an exquisite vegetarian dish made primarily from fresh ingredients such as lilies, carrots, and broccoli. During preparation, vegetables are carefully carved into flower shapes and gently seasoned, then steamed to preserve their natural flavors and vibrant colors. The dish resembles blooming flowers and symbolizes good fortune.
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  Plum-flavored Morel Mushrooms

  Plum and Morel Mushroom is an innovative dish featuring morel mushrooms as the main ingredient, complemented by the sweet and sour flavor of plum. The morel mushrooms are first cleaned and boiled, then simmered together with plums until fully infused with flavor. The dish offers a rich taste experience, combining the savory essence of morel mushrooms with the unique sweet-sour notes of plum.
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  Appetizer Fruit

  Appetizer fruits typically consist of fresh fruit pieces or arrangements, including apples, bananas, oranges, grapes, watermelons, and strawberries. Wash, peel, seed, and cut into suitable sizes, then arrange on a plate; sometimes a little honey or lemon juice is added to preserve color and flavor.

Reviews

• JordanDreamer63
  The service was exceptional; there was a dedicated waiter at the door of each private room to assist with hand-washing after using the restroom and to help with wiping hands and clothing. The ambiance was quite upscale, with a tranquil elegance that gave the restaurant a sophisticated feel. The food was delicious, and it's impressive how well the flavors were executed in a vegetarian setting. However, the value for money was on the lower side, as it is indeed a high-end dining establishment.
  
• JamieAdventurer95
  My friend and I visited this place, and it was really quiet. The wooden furniture and green walls made it super relaxing, and every photo we took had a great vibe. We tried the handmade pasta and plum-flavored morels, and the pasta was firm and smooth with a warm, savory broth that was rich in flavor. The morels were crispy on the outside and tender inside, with a unique filling that made you feel like you were eating meat. The service was great too; they explained each dish as it was served, making the meal very comfortable. Overall, it was a cozy experience, perfect for a leisurely dinner for two.
  
• RileyDreamer14
  I found a quiet spot to unwind, and the ambiance here is really comfortable. The wooden decor and greenery make it feel very natural. The dishes are elegantly presented and have unique names, like the "pickled plum morel" which has a rich tapestry of flavors that's quite a pleasant surprise. The staff are attentive, explaining the preparation and ingredients of each dish, which adds to the peace of mind when eating. The overall atmosphere is serene, perfect for savoring the food and calming the mind.