Tang Ji Snack (Longfu Community Branch)
小吃快餐 · ⭐ 3.6
Yucheng Road, opposite Qicai Advertising
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yucheng Road, opposite Qicai Advertising. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Potato Skewers, Five-Spice Hot Dog Sausage, Five-Spice Pork Ribs Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.6
- Address: Yucheng Road, opposite Qicai Advertising
- Popular dishes: Five-Spice Potato Skewers, Five-Spice Hot Dog Sausage, Five-Spice Pork Ribs Skewers, String Bean Skewers, Fire Dragon Skewers
China trip · China travel
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Dishes
Five-Spice Potato SkewersFive-Spice Potato Skewers are made by marinating thin potato slices in five-spice powder and grilling them on skewers, resulting in a crispy exterior and tender interior with aromatic flavor.
Five-Spice Hot Dog SausageFive-Spice Hot Dog Sausage is made from pork seasoned with five-spice powder and other seasonings, stuffed into casings and cooked by steaming or grilling for a rich, savory flavor.
Five-Spice Pork Ribs SkewersPork ribs marinated in five-spice powder and deep-fried to a crispy finish, offering a savory and aromatic bite.
String Bean SkewersString bean skewers are made by threading fresh green beans onto bamboo sticks and frying or grilling until crispy, often seasoned with salt, pepper, or chili powder.
Fire Dragon SkewersA spicy Sichuan-style skewer dish made with meat, vegetables, and mushrooms grilled in a secret chili sauce.
Crispy Corn KebabFresh corn kernels are skewered with carrots and peas, lightly blanched and tossed in a sweet and sour sauce for a refreshing bite.
Special Cold NoodlesSpecial cold noodles are made from thin wheat flour sheets, washed to remove starch, creating transparent, chewy noodles. Topped with cucumber, bean sprouts, and carrot strips, then dressed with a sauce of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
Special Cold NoodlesSpecial cold noodles made with boiled noodles, topped with shredded cucumber, carrot, and egg skin, then dressed with a sauce of soy sauce, vinegar, sesame oil, garlic, and chili oil.
Cauliflower SkewersCauliflower skewers are made by threading flowerettes onto sticks and frying or grilling until crispy, often served with salt or spicy sauce.
Leek SkewersLeek skewers are made by threading fresh leeks with meat or vegetables and grilling them, resulting in a savory and aromatic dish popular in summer barbecues.