Small Alley Restaurant (Zhongnan Road Store)
其他美食 · ⭐ 3.5
No. 48 Zhongnan Road, Nanban Office Area
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 48 Zhongnan Road, Nanban Office Area. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dumpling Soup, Stir-Fried Pork, Dry-Fried Green Beans.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 其他美食
- Rating: 3.5
- Address: No. 48 Zhongnan Road, Nanban Office Area
- Popular dishes: Dumpling Soup, Stir-Fried Pork, Dry-Fried Green Beans, Dry Pot Shrimp, Pickled Chili Chicken Offal Fried Rice
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Dishes
Dumpling SoupMeatball soup is a soup dish primarily made with meatballs, usually served with vegetables such as carrots and mushrooms. The meatballs are made by mincing pork or chicken, resulting in a tender and flavorful texture. The broth is light and can be enhanced with seasonings according to personal taste.
Stir-Fried PorkStir-fried pork is a Chinese dish primarily made with pork, typically sliced thinly and quickly stir-fried with garlic, chili, and other seasonings. The dish has a bright red color, tender meat, and retains the original flavors of the ingredients during cooking.
Dry-Fried Green BeansDry-fried green beans is a home-style dish primarily made with green beans and minced pork. The preparation involves stir-frying the green beans until slightly charred, then adding seasonings and minced pork to cook through. Finally, garlic flakes are sprinkled before serving to enhance the aroma.
Dry Pot ShrimpDry Pot Shrimp is a dish made with fresh shrimp and stir-fried with green peppers, onions, garlic, and ginger. After cleaning and marinating the shrimp, it's cooked with the ingredients and finished with a special dry pot sauce to infuse flavor, resulting in tender, aromatic shrimp.
Pickled Chili Chicken Offal Fried RiceA spicy stir-fried rice dish featuring chicken offal, pickled chili, and vegetables, known for its bold flavor and aromatic kick.
Stir-Fried Water SpinachStir-fried water spinach is a dish made primarily from water spinach, prepared by quickly stir-frying in hot oil to preserve its fresh, tender texture and vibrant green color.
Stir-Fried SpinachStir-fried spinach is a home-style dish using fresh spinach as the main ingredient. Wash and chop the spinach, then stir-fry quickly with garlic or ginger in hot oil until soft, season and serve.
Cold Rice NoodlesA refreshing dish made with cold rice noodles served in a light broth or seasoned sauce, often topped with cucumber, egg, and herbs.
Tomato and Egg Fried NoodlesTomato and egg fried noodles is a Chinese stir-fry dish made with tomatoes, eggs, and rice noodles. Tomatoes are sliced and stir-fried with eggs, then mixed with rice noodles for a fresh and sweet-sour taste.