Le Bao Shi · Burger & Fried Chicken (Jinzuo Branch)
小吃快餐 · ⭐ 3.8
Shop No. 1001, ground floor south of Jinzuo Building, at the intersection of Xinkai Road and Xianyu Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 1001, ground floor south of Jinzuo Building, at the intersection of Xinkai Road and Xianyu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lele Chicken Cutlet, Spicy Chicken Nuggets, Da Hong Pao Brown Sugar Milk Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. 1001, ground floor south of Jinzuo Building, at the intersection of Xinkai Road and Xianyu Street
- Popular dishes: Lele Chicken Cutlet, Spicy Chicken Nuggets, Da Hong Pao Brown Sugar Milk Tea, New Orleans Chicken Burger, Orange C
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Dishes
Lele Chicken CutletA crispy fried chicken cutlet made from marinated chicken breast, popular as a snack or meal accompaniment.
Spicy Chicken NuggetsSpicy chicken nuggets are made from breast meat, cut into uniform small pieces, marinated to absorb flavor, then coated with a special frying powder and quickly fried at high temperature. The finished product has a golden color, crispy outside and tender inside, with fresh and aromatic chicken flavor.
Da Hong Pao Brown Sugar Milk TeaA creamy milk tea made with Da Hong Pao tea, brown sugar syrup, and fresh milk, offering a rich, sweet flavor with a smooth texture.
New Orleans Chicken BurgerA chicken burger featuring tender chicken thigh marinated in New Orleans seasoning, served with lettuce, tomato, and special sauce on a soft bun.
Orange COrange C is a dish featuring oranges as the main ingredient, typically peeled and sliced or juiced, then combined with chicken, shrimp, or other meats and cooked by stir-frying or steaming. A touch of sugar and salt may be added to enhance the fresh citrus aroma.
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
Crispy Fried ChickenCrispy fried chicken is made primarily from chicken, which is marinated and then coated with a crispy batter made from a mixture of flour, starch, and seasonings. It is deep-fried in hot oil until the exterior turns golden and crunchy, while the inside remains tender and juicy.
Crispy Chicken BurgerCrispy chicken burger features thigh meat marinated and coated with starch or batter, then fried until the exterior is crispy. It's served in a hamburger bun with fresh vegetables like lettuce, tomato, and onion, and can be enhanced with sauces such as mayonnaise or chili sauce.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Honey-glazed Chicken WingsHoney-glazed chicken wings are a sweet and savory dish made by marinating chicken wings in honey, soy sauce, and spices, then grilling or pan-frying until golden and tender.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.