Xiang Tanhua · Hand-Rolled Noodles with Meat and Pita (Oti Center Branch)
小吃面食 · ⭐ 3.8
No. 2020 Aoti Avenue
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2020 Aoti Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Rolled and Sliced Noodles, Chopped Chili Steamed Bun, Gua Gua Wheat Gluten Mix.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.8
- Address: No. 2020 Aoti Avenue
- Popular dishes: Rolled and Sliced Noodles, Chopped Chili Steamed Bun, Gua Gua Wheat Gluten Mix, Cumin Chicken Sandwich, Sichuan Spicy Rice Noodles
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Dishes
Rolled and Sliced NoodlesA traditional Chinese noodle dish made by rolling and slicing dough, known for its chewy texture and versatility in serving styles.
Chopped Chili Steamed BunA Chinese snack made by stuffing a steamed bun with chopped chili and minced meat, offering a spicy and savory flavor.
Gua Gua Wheat Gluten MixGua Gua wheat gluten mix is primarily made from wheat gluten, combined with various vegetables and seasonings, stir-fried to create a chewy texture and rich flavor with a distinct salty and slightly spicy taste.
Cumin Chicken SandwichCumin chicken bao is a Chinese fast food dish featuring chicken breast as the main ingredient. The chicken is marinated, then pan-fried or stir-fried with cumin and chili powder. It's served in a baked bun with vegetables like lettuce and onion.
Sichuan Spicy Rice NoodlesSpicy rice noodles with beef or chicken, seasoned in a bold Sichuan-style chili sauce.
Spicy Pork Sauce Rice NoodlesSpicy pork sauce rice noodles feature tender rice noodles tossed in a rich, savory meat sauce with chili and aromatic spices.
Faba Bean Tofu with Egg in FlatbreadHua Gan Egg Sandwich is a Chinese snack made primarily from hua gan, eggs, and mantou. The hua gan is simmered to absorb flavor, while the boiled eggs are peeled and placed together with the hua gan inside a crispy, baked mantou, offering a rich and satisfying texture.
Crispy Pork BaoCrispy pork bao is a traditional Chinese snack made with lean pork and a steamed bun. The pork is marinated and fried until crispy on the outside and tender inside, then served with a special sauce in a handmade bun.