Shanghai Kangqiao Marriott Hotel - DOCG Italian Restaurant
Western cuisine · ⭐ 4.8
No. 4499 Kangxin Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 4499 Kangxin Highway. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Italian Vegetable Soup, Wagyu Beef Brisket Steak, Tomahawk Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.8
- Address: No. 4499 Kangxin Highway
- Popular dishes: Traditional Italian Vegetable Soup, Wagyu Beef Brisket Steak, Tomahawk Steak, Tiramisu, Fig and Parma Ham
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Dishes
Traditional Italian Vegetable SoupA hearty soup made with tomatoes, onions, carrots, and celery, simmered in olive oil and finished with Parmesan cheese.
Wagyu Beef Brisket SteakA premium cut of Wagyu beef brisket, slow-cooked and seared for tender, rich flavor.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Fig and Parma HamA classic Italian appetizer featuring fresh figs paired with salty Parma ham, served chilled and sliced for a sweet-savory bite.
Seafood PlatterSeafood platter is a delicacy featuring a selection of fresh seafood, typically including shrimp, crab, and shellfish. The preparation is simple: clean the seafood thoroughly, then steam or grill it with fresh vegetables and seasonings to preserve the natural flavors of the seafood.
Roasted Spring ChickenRoast spring chicken is a dish made primarily from young chickens, marinated and then roasted. The chicken is coated with a special marinade both inside and out, then roasted until golden and crispy on the outside, with tender and juicy meat inside.
Special Five-Star PizzaA specialty pizza with a golden crust, topped with tomato sauce, mozzarella cheese, Italian sausage, mushrooms, bell peppers, and onions, baked to perfection for a rich, savory flavor.
Ribeye SteakRibeye steak is a Western dish primarily made with ribeye beef, marinated and then pan-seared until the surface is golden brown and the inside remains tender and juicy.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.