Fangcun Coffee
咖啡 · ⭐ 4.8
No. 1-6 Changjiang North Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 1-6 Changjiang North Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chocolate Walnut Cookie, Lemon Cheesecake Basque Cake, Osmanthus Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 咖啡
- Rating: 4.8
- Address: No. 1-6 Changjiang North Road
- Popular dishes: Chocolate Walnut Cookie, Lemon Cheesecake Basque Cake, Osmanthus Latte, Orange Peel Iced Latte, Sea Salt Rose Coffee
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Dishes
Chocolate Walnut CookieChocolate walnut cookies are baked treats made from low-gluten flour, butter, sugar, and eggs, with chopped walnuts and chocolate chips. They are mixed, kneaded, shaped, and baked to create a slightly crispy surface and soft interior, infused with nutty and chocolate aromas.- Lemon Cheesecake Basque CakeA dessert combining lemon freshness with creamy cheese, made with cream cheese, eggs, sugar, and fresh lemon juice, baked until slightly charred on the outside and soft inside.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.- Orange Peel Iced LatteA refreshing iced latte infused with orange peel essence, blending cold brew coffee and milk for a citrusy, smooth finish.
- Sea Salt Rose CoffeeA refined coffee drink blending cold brew, rose syrup, and a touch of sea salt for a balanced, aromatic experience.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.- Sugar Cane LatteA refreshing drink made from fresh sugarcane juice blended with milk or plant-based milk, offering a naturally sweet and creamy taste.
- Pomegranate JasmineA refreshing dessert made with pomegranate seeds and jasmine tea, sweetened with rock sugar syrup and chilled for a delicate balance of fruit and floral notes.
- Autumn Pear Oat LatteA refreshing beverage made from autumn pear juice blended with oat milk and a touch of honey, offering a smooth, naturally sweet taste.
Taro Mousse BasqueYam pudding Basque is a dessert made primarily from yam. The yam is steamed and mashed into a paste, then mixed evenly with cream, sugar, and other seasonings. It is then placed on a pre-baked Basque cake base that has been toasted to a golden color, resulting in a smooth surface. After refrigeration to set, it is cut into portions for serving.