Da Lai BBQ Oyster Sandpot Seafood
Barbecue · ⭐ 4.5
West-side street-front shop, Putaoyuan Residential Community, Dangxiao Road
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at West-side street-front shop, Putaoyuan Residential Community, Dangxiao Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dailai Spicy and Numbing Prawn Tails, Signature Youyu Hand-held Lamb Skewers, Roasted Whole Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Barbecue
- Rating: 4.5
- Address: West-side street-front shop, Putaoyuan Residential Community, Dangxiao Road
- Popular dishes: Dailai Spicy and Numbing Prawn Tails, Signature Youyu Hand-held Lamb Skewers, Roasted Whole Eggplant, Grilled Zhanjiang Oysters, Special Youyu Hand-held Lamb Skewers (20 Pieces)
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Dishes
Dailai Spicy and Numbing Prawn TailsFresh prawn tails are stir-fried with Sichuan pepper, dried chili, doubanjiang, and other spices after frying, resulting in a crispy, savory, spicy, and numbing flavor.
Signature Youyu Hand-held Lamb SkewersPremium lamb is hand-cut into chunks, skewered, marinated with a secret spice blend, then grilled over charcoal. Tender and juicy with a slightly charred exterior and rich five-spice aroma.
Roasted Whole EggplantA dish featuring a whole eggplant roasted until tender, often served with garlic sauce and seasonings for a rich, savory flavor.
Grilled Zhanjiang OystersFresh Zhanjiang oysters grilled with garlic, vermicelli, and a secret sauce, resulting in tender meat and rich aroma.- Special Youyu Hand-held Lamb Skewers (20 Pieces)Premium lamb cut into chunks, skewered and marinated in a secret blend, then grilled over charcoal for a tender, flavorful experience.
Lamb Skewers with Red WillowLamb skewers made from fresh lamb cut into cubes, threaded onto tamarisk branches, marinated, and grilled over charcoal. The burning tamarisk branches release a unique aroma that imparts a special flavor to the lamb.
Spicy Beef SkewersSpicy beef skewers made with marinated beef chunks grilled to perfection, offering a rich and fiery flavor.
Garlic Roasted OystersGarlic roasted oysters is a seafood dish made with fresh oysters as the main ingredient, paired with garlic sauce and grilled. The oyster shells are filled with garlic sauce, then baked at high temperature, allowing the garlic aroma to fill the air and blend perfectly with the freshness and tenderness of the oysters, resulting in a juicy and delicate texture.
Tofu Skin and Beef Tripe Hot PotA dish featuring tofu skin and beef tripe quickly cooked in a hot pot, offering a fresh and savory taste.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.- Spicy Lamb Shank in Copper PotSpicy lamb shank slow-cooked in a copper pot with Sichuan peppercorns and chili, delivering rich flavor and aromatic heat.
Aluminum Foil TofuAluminum foil tofu is a dish primarily made with soft tofu. The tofu is wrapped in aluminum foil and baked until golden and crispy. During preparation, seasonings such as garlic, chili, and green onions can be added according to taste to enhance the flavor.
Pressure Cooker Oysters (5 lbs)Fresh oysters cooked in a pressure cooker with garlic, ginger, and soy sauce for a rich, tender flavor.