Xiao Feng Barbecue (Xishan Branch)
Barbecue · ⭐ 3.4
Dingsheng Runjing, Henan Third Lane, Xikuang Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Dingsheng Runjing, Henan Third Lane, Xikuang Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Small Dough Sticks, Pork Skewers, Charcoal-Grilled Pork Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Barbecue
- Rating: 3.4
- Address: Dingsheng Runjing, Henan Third Lane, Xikuang Street
- Popular dishes: Grilled Small Dough Sticks, Pork Skewers, Charcoal-Grilled Pork Skewers, Zucchini, Iron Plate Double Q Chicken Skewers
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Grilled Small Dough SticksA Chinese snack made by grilling small dough sticks brushed with sauce or seasoning, resulting in a crispy exterior and soft interior.
Pork SkewersPork skewers are made by cutting pork into small pieces, threading them onto bamboo sticks, and grilling or pan-frying after marinating. Main ingredients include pork tenderloin or belly meat, often seasoned with soy sauce, cooking wine, ginger, and garlic.
Charcoal-Grilled Pork SkewersCharcoal-grilled pork skewers made from marinated pork chunks, grilled over charcoal for a smoky flavor and tender texture.
ZucchiniZucchini is a vegetable shaped like a long cylinder with thin skin and thick flesh. When cooking, it can be sliced or shredded and is suitable for various methods such as stir-frying, stewing, and boiling. When combined with eggs, meat, or other vegetables, it can create a variety of delicious dishes.
Iron Plate Double Q Chicken SkewersGrilled chicken skewers with a savory sauce, served on a hot iron plate for a delicious and satisfying meal.
Iron Plate Baby Bok Choy SkewersBaby bok choy is skewered and quickly pan-seared on an iron plate with garlic, soy sauce, and a touch of sugar for a crisp, slightly sweet, and aromatic dish.
Sizzling Lettuce SkewersGrilled lettuce wraps with shrimp, chicken, or mushrooms, served on a hot plate with oil and seasonings for a savory charred flavor.
Iron Plate Crab Cutlet SkewersFresh crab cutlets are skewered with vegetables and grilled on a hot iron plate, resulting in a savory, crispy exterior and tender interior.
Iron Plate Fish Ball SkewersFish balls made from fresh fish meat are skewered and grilled on an iron plate until slightly charred, releasing a rich aroma. Served with sauce or salted pepper for a tender and savory taste.
Copper Foil Garlic EggplantA dish made by roasting whole eggplants with garlic and seasonings wrapped in aluminum foil, resulting in tender, flavorful eggplant with rich garlic aroma.
Noodles with lotus rootFried lotus root is a dish primarily made with lotus root. The lotus root is sliced or cut into strips, mixed evenly with flour, and deep-fried in oil until golden and crispy. A small amount of seasonings such as salt and five-spice powder can be added to enhance the flavor.