Qian Dui Dui Guizhou Street Food Hot Pot (Fuhai Tangwei Branch)
Hot pot · ⭐ 3.7
No. 43-4, Heshan Road (main entrance)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 43-4, Heshan Road (main entrance). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 18 Yuan Semi-Buffet, Signature Freshly Stir-Fried Sour Soup Hot Pot Base, 贵州三宝.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Hot pot
- Rating: 3.7
- Address: No. 43-4, Heshan Road (main entrance)
- Popular dishes: 18 Yuan Semi-Buffet, Signature Freshly Stir-Fried Sour Soup Hot Pot Base, 贵州三宝, Guizhou Rice Wine, Soft Black Pig Sausage
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
18 Yuan Semi-BuffetThe 18 Yuan Semi-Buffet is an economical dining format. After paying a fixed fee, customers can self-serve staple foods (such as rice, steamed buns, noodles), basic soups, and several home-style stir-fried dishes (common dishes include shredded potato stir-fry, scrambled eggs with tomatoes, mapo tofu, and stir-fried seasonal vegetables). Some items may have limited quantities or be replenished as needed. Main ingredients include rice, flour, potatoes, eggs, tomatoes, tofu, and seasonal vegetables, prepared primarily through Chinese home-style stir-frying and steaming. This model typically does not include premium ingredients or custom cooking.
Signature Freshly Stir-Fried Sour Soup Hot Pot BaseThe Signature Freshly Stir-Fried Sour Soup Hot Pot Base starts with a broth simmered from fresh pork or chicken bones. Key ingredients include tomatoes, pickled chili peppers, pickled vegetables (such as Sichuan paocai or Guizhou suancai), soybean sprouts, and mountain pepper (litsea cubeba). The base is prepared by first stir-frying pickled chili peppers, pickled vegetables with aromatics like ginger and garlic until fragrant. Then, the broth and tomatoes are added and simmered together. Finally, soybean sprouts and mountain pepper are included to enhance the flavor. The soup base has an orange-red hue, offering a tangy and appetizing taste with complex aromas from fermented vegetables and spices.
贵州三宝贵州三宝是指贵州地区具有代表性的三种特色食材，通常指酸汤、辣椒和豆腐。酸汤以发酵米汤为基础，加入辣椒、大蒜等调味；辣椒选用当地红椒制成辣酱或干辣椒；豆腐则多为手工制作的豆花或油豆腐。这三种食材常用于烹饪，如酸汤鱼、辣子鸡、豆腐烧肉等。
Guizhou Rice WineGuizhou rice wine is a traditional fermented beverage made from glutinous rice, known for its sweet taste and subtle aroma, often enjoyed as a drink or used in cooking.
Soft Black Pig SausageMade from premium black pork, this soft sausage is tender and flavorful, seasoned with secret spices and air-dried or steamed for a rich taste.
Freshly Sliced Guizhou Yellow BeefFreshly sliced Guizhou yellow beef stir-fried quickly with vegetables, highlighting its tender texture and natural flavor.