Xiao Yu Jie Ma La Ban · Ma La Tang (Xidan Store)
小吃快餐 · ⭐ 3.9
No. 90 Xisi North Avenue
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 90 Xisi North Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mashed Potatoes with Spicy Sauce, Tianshui Spicy Hot Pot, Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 90 Xisi North Avenue
- Popular dishes: Mashed Potatoes with Spicy Sauce, Tianshui Spicy Hot Pot, Tripe, Tomato Spicy Hot Pot, Spicy Tomato Hot Pot
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Dishes
Mashed Potatoes with Spicy SauceMala spicy mashed potatoes made from potatoes mashed after steaming, mixed with seasonings. Typically includes scallions, garlic, cilantro, and drizzled with a spicy sauce made from chili oil, Sichuan pepper powder, soy sauce, vinegar, sugar, and sesame paste.
Tianshui Spicy Hot PotTianshui spicy hot pot is primarily made with a variety of vegetables, meats, and seafood, seasoned with specially prepared chili oil and spices, then boiled at high temperature to create a deliciously spicy and numbing dish.
TripeTripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.
Tomato Spicy Hot PotTomato-flavored spicy hot pot uses tomatoes as the main ingredient, with beef tallow or vegetable oil to stir-fry the base, then boiled with water and added with vegetables, tofu products, meat, and mushrooms. Cooked and served.
Spicy Tomato Hot PotTomato spicy hot pot is a spicy hot pot dish based on a tomato broth. Main ingredients include fresh tomatoes, various vegetables, tofu, and meats. The method involves simmering tomatoes to create a rich broth, then adding various ingredients to cook until tender, and finally serving with spicy seasoning to deliver a tangy and numbing flavor.
Fortune DumplingA fortune bag is a traditional Chinese snack made primarily from glutinous rice and various fillings. The preparation involves wrapping the glutinous rice and filling in tofu skin or dough sheets, then cooking until fully done using steaming, boiling, or frying methods.
Beef RibBeef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Spicy Hot Pot with Bone BrothBone broth spicy hot pot is based on a rich bone broth made by simmering pork or beef bones for a long time, then adding various ingredients such as vegetables, meats, and seafood. After cooking, the ingredients fully absorb the essence of the bone broth, resulting in a flavorful and nutritionally balanced dish.
Spicy Sichuan Hot Pot with Fresh ChiliesFresh chili spicy hot pot is seasoned primarily with fresh chilies and Sichuan peppercorns, paired with various ingredients such as beef, tofu, vegetables, and vermicelli. The ingredients are cooked in a boiling spicy broth before serving.