Hong Kong Style Zui Mei Food Roast Meat Fast Food (Tai Ping East Road Store)
Cantonese cuisine · ⭐ 3.4
No. 13, Taiping East Road Third Lane, Room 120
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13, Taiping East Road Third Lane, Room 120. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Barbecued Pork Rice, Shredded Chicken with Duck Intestine Rice, Braised Chicken Wing Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.4
- Address: No. 13, Taiping East Road Third Lane, Room 120
- Popular dishes: Barbecued Pork Rice, Shredded Chicken with Duck Intestine Rice, Braised Chicken Wing Rice, Roast Duck Leg, Steamed Chicken Thigh
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Dishes
Barbecued Pork RiceChar siu rice is made with pork tenderloin, marinated in char siu sauce and then roasted, resulting in tender and juicy meat with a bright red color. It is served with steamed white rice and typically accompanied by stir-fried vegetables or a soft-boiled egg as a side dish.
Shredded Chicken with Duck Intestine RiceShredded chicken and duck intestine served over rice, seasoned with a savory sauce for a balanced flavor.
Braised Chicken Wing RiceBraised chicken wings served over rice, tender and flavorful with a rich sauce.
Roast Duck LegRoast duck leg is a dish made primarily from duck legs, marinated and then roasted. The legs are seasoned with soy sauce, cooking wine, sugar, and spices, then baked until the skin is crispy and the meat tender.
Steamed Chicken ThighA classic Cantonese cold dish made with steamed chicken thighs, served chilled and seasoned with ginger and scallion sauce for a delicate, savory flavor.
Custom Rice PlatterA customizable rice dish featuring a selection of proteins and vegetables, cooked and served with steamed rice for a balanced meal.
Honey-glazed Barbecue PorkHoney-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.
Honey Glazed Chicken WingsHoney Glazed Chicken Wings is a dish made with chicken wings marinated in honey, soy sauce, and wine, then braised until tender and glazed. It has a sweet and savory flavor.
Duck Feet DelightA dish made from duck feet simmered with spices and seasonings, resulting in a rich, tender texture and savory flavor.
Duck Foot RiceA Chinese dish featuring duck feet simmered and served with rice, absorbing rich flavors.