Mian Ba Mian Guan (Dong Tiyushi Road Store)
小吃面食 · ⭐ 3.7
No. 340 Dongtiyu Huilu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 340 Dongtiyu Huilu Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yibin Burning Noodles, Signature Fried Sauce Noodles, Lemon Marinated Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: No. 340 Dongtiyu Huilu Road
- Popular dishes: Yibin Burning Noodles, Signature Fried Sauce Noodles, Lemon Marinated Chicken Feet, Pickled Chili Chicken Offal Noodles, Braised Pork Ribs with Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Yibin Burning NoodlesYibin Burning Noodles is a Sichuan specialty snack made with fine rice noodles tossed in a spicy chili oil sauce, topped with peanuts, scallions, and cilantro for a bold, numbingly delicious flavor.
Signature Fried Sauce NoodlesHandmade noodles tossed with a rich, savory fried sauce made from minced pork and fermented bean paste, topped with fresh vegetables for a satisfying meal.
Lemon Marinated Chicken FeetA cold dish made by marinating chicken feet in lemon juice, garlic, and chili for a tangy, spicy flavor.
Pickled Chili Chicken Offal NoodlesA spicy noodle dish featuring chicken offal stir-fried with pickled chili and vegetables, served over cooked noodles.
Braised Pork Ribs with Rice NoodlesA savory dish featuring tender braised pork ribs served over rice noodles, seasoned with soy sauce, sugar, and spices.
Bittercress and Pork DumplingsJi菜鲜肉水饺 features fresh shepherd's purse and pork. The herb is chopped and mixed with minced pork, seasoned and blended into filling. Dough is made from flour and water, filled and sealed by hand, then boiled to serve.
Chongqing Noodles in SoupChongqing Xiaomian is a noodle dish made with alkaline noodles, topped with beef, bean sprouts, green onions, garlic paste, and chili oil. After boiling, the noodles are placed in a bowl and mixed with special red oil chili, Sichuan pepper powder, soy sauce, vinegar, and sesame paste, then served with stewed beef or minced meat, and finished with hot broth or water for a rich soup base.
Chongqing Noodles SaladA cold noodle dish made with rice noodles, fresh vegetables, and a spicy sauce, popular in Chongqing.
重庆拌面重庆拌面是一道以煮熟的面条为主料，加入辣椒油、花椒粉、蒜末、葱花、酱油、醋、芝麻酱等调料拌制而成的面食。主要食材包括面条、辣椒油、蒜、葱和调味酱料，制作时将面条沥干后与调料充分拌匀。
Leek and Pork DumplingsChinese chive and pork dumplings are made with fresh chives and pork as the main ingredients. The two are finely chopped, seasoned, and mixed into a filling, then wrapped in thin yet resilient dumpling wrappers. The dumplings have a neat shape, with green specks of filling visible through the translucent skin. They are typically boiled, resulting in delicate, well-filled dumplings with a delicious taste.