Chenxi Abalone Rice (Dongjie Kou Branch)
小吃快餐 · ⭐ 3.6
No. 32-1, Wuxian Lane
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 32-1, Wuxian Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ginseng Abalone Chicken Soup, Braised Pork Shank, Coconut Chicken Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 32-1, Wuxian Lane
- Popular dishes: Ginseng Abalone Chicken Soup, Braised Pork Shank, Coconut Chicken Soup, Edamame, Glutinous Rice Balls
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Dishes
Ginseng Abalone Chicken Soup党参鲍鱼老鸡汤以老母鸡为主要食材,加入党参和鲍鱼炖煮而成。先将老母鸡焯水去腥,与党参、鲍鱼一同放入锅中,加清水慢火炖煮数小时,直至鸡肉软烂、汤汁浓郁。
Braised Pork ShankA Chinese dish made by slow-cooking pork shank with spices and seasonings until tender and flavorful.
Coconut Chicken SoupCoconut chicken soup is a soup dish primarily made with coconut and chicken. The preparation involves opening the coconut to extract its juice and flesh, then simmering both with chicken until the meat becomes tender, resulting in a broth that blends the coconut's natural sweetness with the savory aroma of chicken.
EdamameEdamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
Glutinous Rice BallsDumplings are a traditional food made with glutinous rice flour skin and various fillings. Main ingredients include glutinous rice flour and fillings such as black sesame, peanuts, red bean paste, or fruits. The dough is made by mixing glutinous rice flour with water, shaped into small balls, filled, then boiled.
Sea ShrimpFresh sea shrimp is cleaned, deveined, and can be steamed, boiled, fried, or stir-fried to preserve its tender texture.
Morel Mushroom Stewed Old PigeonA dish featuring morel mushrooms and old pigeon, simmered slowly in a clay pot with ginger and water until the pigeon meat is tender and the broth rich.
Abalone Sauce Duck FeetBraised duck feet in abalone sauce is a dish where duck feet are blanched and stewed, then seasoned with abalone sauce. The tender duck feet absorb the rich flavor of the sauce, offering a delicious and satisfying texture.
Abalone Sauce Bird's Nest RiceA luxurious rice dish featuring tender bird's nest soaked in rich abalone sauce, served over steamed rice for a savory and nourishing experience.
Abalone Seafood RiceA dish featuring fresh abalone, shrimp, squid, and other seafood cooked with rice in a savory broth, resulting in a rich and flavorful meal.