Korean Mama's Bibimbap (Hongqi Market Branch)
韩式料理 · ⭐ 3.6
Building 7, Hongqi Market, Hunan Agricultural University
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 7, Hongqi Market, Hunan Agricultural University. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mashed Potatoes, Torn Chicken, Grilled Meat Bibimbap.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 韩式料理
- Rating: 3.6
- Address: Building 7, Hongqi Market, Hunan Agricultural University
- Popular dishes: Mashed Potatoes, Torn Chicken, Grilled Meat Bibimbap, Corn Soup, Cheese Grilled Meat Stone Pot Rice
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Dishes
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Torn ChickenShredded chicken is a traditional Chinese dish with chicken as the main ingredient. The chicken is first boiled until cooked, then torn by hand into strips. Finally, it is mixed with a specially prepared seasoning to allow the chicken to fully absorb the aroma of the调料.
Grilled Meat BibimbapGrilled meat拌饭 features grilled beef, pork, or chicken over rice with vegetables like lettuce, onion, and carrot, topped with a special sauce and mixed before eating.
Corn SoupCorn soup is made with fresh corn kernels, carrots, and onions, slowly simmered for a smooth and nutritious dish.
Cheese Grilled Meat Stone Pot RiceCheese bulgogi stone pot rice features rice topped with grilled meat (like beef or pork) and vegetables (such as carrots, bean sprouts, green peppers), then sprinkled with cheese and heated until melted. The stone pot's bottom creates a crispy rice crust.
Mixed Vegetable RiceMixed vegetable rice is a dish made with rice and various fresh vegetables. The main ingredients include carrots, green peas, corn, and onions, which are combined by stir-frying or mixing. It has a fresh taste and is nutritious.
Spicy Kimchi Potato Mash Rice BowlSpicy kimchi potato mash rice bowl is made by mixing cooked rice with mashed potatoes and stir-fried spicy kimchi. Main ingredients include rice, spicy kimchi, and potatoes. The dish is prepared by boiling potatoes, mashing them, and combining with seasoned kimchi and hot rice.
Jeonju BibimbapJeonju Bibimbap is a traditional Korean dish from Jeonju, made with rice, seasoned vegetables, and gochujang sauce, offering a balanced mix of flavors and textures.
Kimchi StewKimchi stew is made with kimchi as the main ingredient, combined with pork belly, tofu, cabbage, onion, and carrots, cooked in broth or water. First, sauté kimchi and meat, then add vegetables and broth to simmer until flavors are well absorbed.
Crispy Duck香酥鸭 is a dish primarily made with duck, typically using a plump and tender duck that is marinated and then deep-fried until the skin becomes crispy. The preparation involves cleaning the duck thoroughly, seasoning it with spices to infuse flavor, and then frying it in hot oil until golden and crisp, forming a hard crust on the outside while keeping the inner meat juicy and tender.