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Yuan Jin Xiao Mian (Beijing Hua Lian Yizhang Shopping Center Store)

小吃面食 · ⭐ 4.1

B1 Floor, Hualian Yizhuang Shopping Center, Ronghua Middle Road

Dishes

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  Sichuan Duck Blood Noodles

  Tianfu Duck Blood Noodles feature fine noodles as the main ingredient, paired with duck blood, beef or pork mince, and seasoned with scallions, garlic, chili oil, and other condiments. After boiling, the noodles are mixed with a specially prepared sauce, then topped with blanched duck blood and minced meat, and finally garnished with cilantro or crushed peanuts for a rich and flavorful experience.
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  Angus Beef Sun-Dried Tomato Noodle Soup

  Angus beef sun-dried tomato soup noodles feature Angus beef slices, fresh tomato broth, and noodles. The tomato broth is slowly simmered for a sweet-tart flavor, while the beef stays tender. Garnished with green onions or cilantro.
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  Lemon Tea

  Lemon tea is a beverage made primarily from lemons and tea leaves. The preparation involves slicing lemons, adding them to the tea leaves, and steeping with hot water. Once the tea aroma blends with the lemon's acidity, sugar or honey can be added according to personal taste.
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  Amber Ice Jelly

  Amber Ice Jelly is a dessert made primarily from ice jelly, served with assorted dried fruits, nuts, and syrup. After special processing, the ice jelly becomes transparent amber in color, with a smooth texture. When drizzled with a specially prepared syrup and paired with the aroma of dried fruits and nuts, it offers a refreshing and delightful taste.
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  Red Bowl Spicy Noodles with Pea Paste

  Hongwan Wanza Mian is a noodle dish made primarily with thin noodles, peas, and a mixed sauce. The noodles are boiled and drained, the peas are stewed until soft and tender, and the mixed sauce is prepared by stir-frying minced meat with seasonings. Finally, the noodles, peas, and sauce are combined in a red bowl, presenting an appealing color and aroma.
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  Spicy Numbing Dumplings

  Lao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.
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  Crispy Half Chicken Spicy Noodles

  Crispy half chicken spicy noodle dish features marinated and fried chicken with a crispy skin, served over seasoned noodles mixed with chili oil, Sichuan pepper powder, garlic, and green onions.
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  Sauce-Flavored Braised Beef Hot Pot

  A small pot dish featuring braised beef in a savory sauce, paired with vegetables like cabbage, bean sprouts, and potatoes, simmered in a special braising sauce and broth.
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  Sour Cabbage Braised Pork Noodles

  Sour Cabbage Braised Pork Noodles: Made with sour cabbage and braised pork belly as the main ingredients, served with noodles cooked in the flavorful broth. The sour cabbage is refreshing and appetizing, while the braised pork is rich and not greasy. The noodles absorb the savory broth, becoming more flavorful. This dish offers a rich and layered taste experience.
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  Spicy Sour Noodles in Golden Bowl

  Golden Bowl Spicy and Sour Noodles, made with sweet potato noodles as the main ingredient, served in a spicy and sour broth, garnished with bean sprouts, crushed peanuts, and cilantro. The noodles are chewy, and the broth is tangy and spicy, making it a uniquely flavorful noodle dish.
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  Potato Crackers

  Potato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.

Reviews

• proud_chinchilla
  I go here pretty often. Overall the flavors are on the heavier side, but honestly it's really good. Their signature is the pea and minced pork noodles — the peas are super soft and creamy, mixed with the meat sauce and noodles together, so satisfying. The wontons are great too, the filling is really solid and packed in, and the broth is numbing but not spicy, which is exactly how I like it. It's on the basement level of Libao, pretty big space and the seats are all really spacious. You just scan the code to order, super efficient, total introvert heaven.