4M COFFEE (MixC Branch)
咖啡 · ⭐ 4.3
Entrance of Ole Supermarket, B1 Level, China Resources MixC Changsha
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Entrance of Ole Supermarket, B1 Level, China Resources MixC Changsha. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bingboke Latte, 单品手冲, Matcha Gelato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 4.3
- Address: Entrance of Ole Supermarket, B1 Level, China Resources MixC Changsha
- Popular dishes: Bingboke Latte, 单品手冲, Matcha Gelato, Osmanthus Oat Milk Latte, Australian White
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Bingboke LatteIced Bok Bok Latte is made with Bok Bok concentrated milk and coffee. Bok Bok milk is a thick dairy product created by slowly cooking milk at low temperatures to remove most of its water, resulting in a rich, smooth texture. Coffee typically uses cold brew or espresso, mixed with Bok Bok milk and served over ice for a layered chilled drink. No sugar or additives are added—balance comes from Bok Bok's natural sweetness and coffee's bitterness.
单品手冲单品手冲是一种以单一产地咖啡豆为原料,通过手工冲泡方式制作的咖啡饮品。主要食材为精选咖啡豆和热水,制作方法包括研磨咖啡豆、预热器具、注水萃取等步骤,注重水温、粉水比和萃取时间的控制。
Matcha GelatoMatcha gelato is an ice cream made primarily from matcha powder. It is created by mixing high-quality matcha powder with milk, sugar, and other ingredients, then blending them evenly before freezing using a special process. The texture is smooth, with a rich and distinct matcha aroma.
Osmanthus Oat Milk LatteGuìhuā Oat Milk Latte is based on oat milk and blended with espresso, topped with dried osmanthus flowers for a smooth texture and subtle osmanthus aroma. To prepare, heat the oat milk and mix it with coffee, then sprinkle with osmanthus flowers as a garnish.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Red Berry Oat LatteA creamy oat milk latte blended with red berry puree and espresso, offering a naturally sweet and smooth flavor profile.
AffogatoAffogato is an Italian dessert made primarily from espresso and vanilla ice cream. To prepare it, hot espresso is poured into a glass containing vanilla ice cream, using the temperature difference to partially melt the ice cream and create a delightful contrast of hot and cold textures.
Butter DirtyButter Dirty is a cocktail made with whiskey as its base, combined with a small amount of butter and syrup. It is shaken to blend evenly, creating a smooth texture, and finished with a dusting of cinnamon powder on top.
Butter LatteButter Latte is a specialty hot beverage made with premium coffee as the base, combined with an appropriate amount of butter. After thorough mixing, the aroma of the coffee blends perfectly with the rich, creamy texture of the butter, resulting in a silky and smooth mouthfeel.
Cucumber Iced AmericanoA refreshing drink made by adding fresh cucumber slices to iced Americano, offering a crisp, slightly sweet taste with a cool cucumber aroma.