Yibin Special BBQ (Hawthorn Tree Store)
Barbecue · ⭐ 3.5
No. 118 Cuilong Street, Building 2, Annex No. 114
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 118 Cuilong Street, Building 2, Annex No. 114. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Skewered Shrimp, Green Beans, Crooked Mouth Lang.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.5
- Address: No. 118 Cuilong Street, Building 2, Annex No. 114
- Popular dishes: Skewered Shrimp, Green Beans, Crooked Mouth Lang, Stewed Crucian Carp in Soup, Fried Crispy Peanuts
China trip · China travel
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Dishes
Skewered ShrimpSkewered shrimp is a popular dish made by threading fresh shrimp onto skewers and grilling or frying until crispy and flavorful, often served with salt, pepper, or garlic sauce.
Green BeansGreen beans are a common vegetable dish, primarily made with fresh green beans. To prepare, wash and cut the green beans into segments, then cook them thoroughly using methods such as stir-frying, boiling, or stewing. During cooking, you can add minced garlic and ginger slices for flavor while preserving their natural taste.
Crooked Mouth LangA specialty dish made with pork trotters and spices, known for its rich flavor and unique shape resembling a crooked mouth.
Stewed Crucian Carp in SoupA dish made by stewing fresh crucian carp with ginger, scallions, and garlic to create a rich, savory broth.
Fried Crispy PeanutsA Chinese snack made by frying peanuts until crispy and golden, known for its crunchy texture and savory flavor.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Boiled EdamameBoiled edamame is a simple and healthy home-style dish. The main ingredient is fresh edamame, which is boiled in hot water and then lightly seasoned. After cooking, the edamame retains its bright green color, with a tender texture and rich nutritional value.
Secret-Recipe Grilled ClamsFresh clams marinated in a secret blend of garlic, ginger, chili, and fermented bean paste, then grilled to perfection for a savory, aromatic dish.
Minced Pork with Large TomatoesA classic Chinese home-style dish featuring large tomatoes and minced pork, simmered together until flavorful and tender.
Peanut NoodlesPeanut noodles are a Chinese dish made with noodles tossed in a savory sauce with crushed peanuts for texture and flavor.