常青麦香园(汉西三路店)
小吃快餐 · ⭐ 3.6
Unit 4, 2nd Floor, Building 7, Huading Lido International, No. 71 Hanxi Third Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 4, 2nd Floor, Building 7, Huading Lido International, No. 71 Hanxi Third Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hot Dry Wide Noodles, Hot Dry Noodles, Pan-fried Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 4, 2nd Floor, Building 7, Huading Lido International, No. 71 Hanxi Third Road
- Popular dishes: Hot Dry Wide Noodles, Hot Dry Noodles, Pan-fried Bun, 细粉, Fresh Meat Dumplings
China trip · China travel
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Dishes
Hot Dry Wide NoodlesA popular Hubei-style dish made with wide rice noodles tossed in sesame paste, soy sauce, chili oil, and garnished with green onions for a savory, aromatic flavor.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Pan-fried BunA pan-fried bun is a snack filled with pork and made from flour dough. To prepare it, wrap the pork filling in dough, then pan-fry in a skillet with oil until the bottom turns golden and crispy, finally sprinkling sesame seeds and green onions on top.
细粉细粉 is a thin, noodle-like food made primarily from wheat or rice flour, formed by extrusion or pulling. It's made by kneading flour with water, rolling it thin, cutting into strips, then drying. Cook before serving with broth, sauce, or stir-frying.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.