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Starbucks (Hangzhou Binjiang Outlets Store)

咖啡 · ⭐ 4.0

Rooms 10177, 10178, 10179, and 10124, Yuejiang Commercial Center, No. 857 Xincheng Road

Dishes

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  Ice-Shaken Raspberry Blackcurrant

  Ice-shaken Raspberry Blackcurrant is a cold beverage made primarily from fresh raspberries and blackcurrants, combined with ice cubes and a适量 of syrup, blended by shaking. During preparation, the fruits and ice are placed together in a shaker and vigorously shaken to create a refreshing texture that blends the fruit aromas harmoniously.
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  Thick Egg Roll

  A thick, fluffy omelet made from eggs with a hint of scallion and salt, pan-fried to perfection.
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  Four Cheese Basque Cake

  Four Cheese Basque Cake is a dessert made with four types of cheese, baked in a traditional way. It mainly includes cream cheese, cheddar cheese, parmesan cheese, and blue cheese, offering a rich and layered flavor.
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  Happy Berry Forest Roll

  Happy Berry Forest Roll is a creative roll made with fresh strawberries, blueberries, and raspberries. The fruits are chopped and mixed with cream, then wrapped in a thin pancake, offering a refreshing taste with a sweet and sour flavor.
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  Matcha Ice Mountain Starbucks Frappuccino

  A refreshing iced drink blending matcha powder, milk, ice, and syrup, topped with whipped cream and matcha dust.
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  Peach Sandwich

  Peach sandwich made with toast as the base, filled with fresh peach flesh or peach jam, and paired with cheese or cream. Usually served either lightly toasted or cold, offering a refreshing taste.
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  Peach Swiss Roll

  Peach Swiss roll is a dessert made with a soft cake roll base, filled with sweet peach jam or fresh peach pieces, and coated with smooth cream on the outside, creating an appealing appearance.
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  Coconut White Chocolate Latte

  Coconut cream white chocolate flavor latte is based on espresso, with heated milk and coconut powder added, then mixed evenly with white chocolate pieces to create a rich and smooth beverage. A small amount of coconut powder can be sprinkled on the surface as decoration.
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  Coconut Bread

  Coconut bread is a baked bread made primarily from flour and coconut flakes. The dough is fermented, then wrapped with a coconut filling before baking until the surface turns golden and emits a fragrant coconut aroma.
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  Belgian Dark Chocolate Black Tea Latte

  Belgian Dark Chocolate Black Tea Latte is a beverage made with premium black tea as its base, infused with smooth Belgian dark chocolate, then gently blended with fresh milk to create a rich and细腻 texture.
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  Egg and Barbecue Pork Sandwich

  A sandwich featuring fluffy scrambled eggs and sweet barbecued pork, served between toasted bread for a satisfying bite.
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  Oat Milk Latte (Large)

  Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
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  Swiss Roll

  Swiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.
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  Green Coconut Star Ice Blend

  Green Coconut Star Ice Drink is a refreshing cold beverage made primarily from fresh coconut milk and green vegetable juice, blended together. The creamy richness of coconut milk perfectly blends with the freshness of the vegetable juice, creating a unique green layer and offering a refreshing taste experience.

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