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Beiqu La Mian (Gegu Store)

小吃面食 · ⭐ 3.8

Inside Wumei Supermarket

Dishes

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  Cold Dish

  Cold dishes are prepared by cooking, marinating, or eating raw ingredients, then cooling them to room temperature or refrigerating before serving. Common ingredients include cucumber, tofu skin, jellyfish, chicken breast, wood ear mushrooms, and carrots. Preparation methods include mixing, pickling, blanching, and freezing.
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  Ramen

  Ramen is a noodle dish primarily made with noodles, meat, or vegetables. The noodles are stretched by hand or machine, giving them a certain elasticity and chewiness. It is typically served with various broths and seasonings, and can be enjoyed either hot or cold.
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  Mixed Three-Thread Salad

  Dan San Si is a cold dish primarily made with shredded carrots, cucumber, and wood ear mushrooms. To prepare it, the three ingredients are sliced into细丝, then mixed with minced garlic, cilantro, and other seasonings. Soy sauce, vinegar, and chili oil are drizzled over the mixture and tossed well to combine.
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  Shredded Potato Salad

  Shredded potato salad is a cold dish primarily made with potatoes. The potatoes are sliced into细丝, then either blanched or mixed raw, and seasoned with ingredients such as vinegar, salt, chili oil, and minced garlic, then thoroughly mixed.
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  Mixed Enoki Mushrooms

  A cold dish featuring enoki mushrooms as the main ingredient. After blanching and draining, the mushrooms are mixed with garlic, scallions, chili oil, soy sauce, vinegar, sugar, and sesame oil.
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  拌鱿鱼

  拌鱿鱼是一道以鲜鱿鱼为主料，经过焯水或煮熟后切丝，加入调味料如酱油、醋、蒜末、香菜等拌匀制成的凉菜。主要食材为鱿鱼和辅料如葱、姜、辣椒等。
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  Special Stir-Fried Noodles

  Special stir-fried noodles are made primarily from noodles, vegetables, and meat, cooked by stir-frying. The noodles are boiled, rinsed with cold water, then mixed and stir-fried with cooked vegetables and meat. Seasonings are added and the dish is stir-fried until the noodles and vegetables are fully blended, resulting in an appealing color and aroma.
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  Vegetable Medley

  Vegetable medley is a dish primarily made with various vegetables such as carrots, wood ear mushrooms, and yellow chrysanthemum flowers. After careful cooking, it features a colorful presentation and rich flavors. The preparation method mainly involves slicing the vegetables into strips and stir-frying them with appropriate seasonings to preserve their natural taste.
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  Vegetarian Tofu

  A dish made with soft tofu and vegetables, gently stir-fried to preserve a delicate flavor and texture.
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  Spicy Crawfish

  Spicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.

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