Yi Zhi Cafe & Bar
咖啡 · ⭐ 4.1
No. 985 Taierzhuang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 985 Taierzhuang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pistachio Milk, Matcha Latte, Mocha.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.1
- Address: No. 985 Taierzhuang Road
- Popular dishes: Pistachio Milk, Matcha Latte, Mocha, Osmanthus Latte, Orange C Iced Americano
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pistachio MilkA creamy beverage made from milk and pistachios, offering a smooth texture and nutty flavor.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Orange C Iced AmericanoOrange C Iced Americano is a cold coffee drink made by mixing ice, American coffee, and orange juice. Cool freshly brewed coffee, mix with fresh orange juice in proportion, add ice, stir well, and optionally garnish with a touch of syrup or lemon slice.- Thai浓ChocolateA rich Thai dessert made with dark chocolate, coconut milk, lemongrass, and chili for a sweet and subtly spicy flavor.
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.- Rose Black Tea Oat MilkA refreshing blend of rose petals, black tea, and oat milk, offering floral aroma and creamy texture.
- Pineapple and Waxberry SaladA refreshing salad made with pineapple and waxberry, lightly seasoned with sugar, salt, and vinegar for a sweet and tangy flavor.
Brown Sugar Cinnamon LatteBlack sugar cinnamon latte is made by base with warm milk, blended with black sugar syrup and cinnamon powder, typically enhanced with concentrated coffee or espresso for added depth. To prepare, mix black sugar and cinnamon into warm milk until dissolved, then combine with coffee and stir evenly. Finally, sprinkle a small amount of cinnamon powder on top as garnish.