Zhang Ji Gaomi Furnace Baozi Dumpling Wonton (Li Jin Road Branch)
小吃快餐 · ⭐ 3.8
No. 63 Lijin Road, Heshunyuan Residential Community
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 63 Lijin Road, Heshunyuan Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Zhang's Baked Pork and Cabbage Dumplings, Zhang's Shrimp Dumplings, Zhang's Leek and Pork Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 63 Lijin Road, Heshunyuan Residential Community
- Popular dishes: Zhang's Baked Pork and Cabbage Dumplings, Zhang's Shrimp Dumplings, Zhang's Leek and Pork Buns, Zhang's Scallion Egg Steamed Bun, Zhang's Fresh Pork Dumplings
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Dishes
Zhang's Baked Pork and Cabbage DumplingsA specialty snack made with fresh cabbage and pork chunks, hand-formed and baked until crispy outside and juicy inside.
Zhang's Shrimp DumplingsZhang's Shrimp Dumplings feature fresh shrimp and pork filling wrapped in delicate wrappers, boiled to perfection for a savory, satisfying bite.
Zhang's Leek and Pork BunsZhang's Leek and Pork Buns feature a savory filling of fresh leeks and minced pork, hand-formed and baked until golden and crispy.
Zhang's Scallion Egg Steamed BunA traditional Chinese steamed bun filled with fresh scallions and eggs, known for its soft texture and savory flavor.
Zhang's Fresh Pork DumplingsFresh pork dumplings made with handcrafted wrappers and served in a clear broth, featuring a savory and tender filling.
Pork Noodle Soup with SauceA classic Chinese dish featuring pork, vegetables, and a savory sauce served over boiled noodles.
Coarse Grain Millet PorridgeA nutritious porridge made from millet and other coarse grains, gently cooked to a smooth consistency.
Leek BaoA Chinese pastry made with fresh leeks and pork, wrapped in dough and baked until crispy. A savory and aromatic dish.